Siemens iQ500 EC6A5IB90R [9/48] Table of cooking times
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Siemens iQ500 EC6A5IB90R [9/48] Table of cooking times

Siemens iQ500 EC6A5IB90R [9/48] Table of cooking times
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Settings table and tips en Place the pans on the pan supports never directly on the burner Make sure that the pan supports and burner caps are correctly positioned before using the appliance Pans should be placed on the hob carefully Do not strike the hob and do not place excessive weight on it Example Meal Burner Total time in min Step 1 Step 2 Soups creamy soups Fish soup High output burner 12 17 St 8 7 9 1 5 8 Standard output burner 17 22 W 8 11 13 1 6 9 Wok burner 10 15 W 9 4 6 4 6 9 Table of cooking times The table below lists the optimal heat settings and cooking times for various types of food The information given applies when cooking four portions The cooking times and heat settings may vary depending on the type of food its weight and quality on the type of gas used and on the material from which the cookware is made To prepare this dish stainless steel cookware was mainly used Always use cookware that is the right size and place it in the centre of the burner You can find information about the diameter of the cookware under Suitable pans This example shows the preparation of fish soup using the high output burner the standard output burner and the wok burner When using the high output burner recommended option the total cooking time is between 12 and 17 minutes Step 1 Bring to the boil Set heat setting 8 for 7 9 minutes Step 2 Continue boiling Switch to heat setting 1 for 58 minutes This information also applies for the other suggested burners Information on the table Each type of food can be prepared in one or two steps Each step contains information about the following Food Burner Total time in min Step 1 Step 2 Cooking method i Heat setting Soups creamy soups Cooking time in minutes Fish soup Cooking methods featured in the table Bringing to the boil Continuing cooking tr Building up pressure in the pressure cooker ET Maintaining pressure in the pressure cooker c Frying on high heat Frying gently Melting liquefying Without lid Stirring constantly Note The symbols do not appear on the appliance They are used here to represent the various cooking methods Information on how to cook food on the different burners is displayed We recommend using the first burner that was mentioned The model overview describes all of the burners on the hob Page 2 High output burner 12 17 8 7 9 1 5 8 Standard output burner 17 22 8 11 13 1 6 9 Wok burner 10 15 9 6 8 4 4 7 Cream of pumpkin borscht High output burner 30 35 9 10 12 5 20 23 Standard output burner 45 50 9 15 17 6 30 33 Wok burner 25 30 9 8 10 2 17 20 Minestrone vegetable soup High output burner 47 52 9 10 12 5 37 40 Standard output burner 57 62 9 10 12 6 47 50 Mini wok burner 43 48 9 8 10 3 35 38 High output burner 18 22 9 8 10 6 10 12 Standard output burner 20 24 9 10 12 7 10 12 Pasta and rice Spaghetti 9

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