Zigmund & Shtain EN 116.622 I [12/102] User guide for oven

USER GUIDE FOR OVEN

Commissioning

Disconnect the appliance from the mains

electricity and remove the accessories from the

appliance. Clean them thoroughly with warm

water and detergent and put them back in the

initial position. Before using it for the rst time,

allow it to run on empty and at maximum for

about 2 hours while ventilating the room well.

The combustion fumes of the production residues

will be evacuated. Ventilate the environment well

during heating.

Power indicator LED

When on, it indicates that the oven is live and on.

Oven operating LED

The LED on indicates the heating phase; the LED

odd indicates that the temperature set has been

reached.

Flashing indicates that the temperature is

maintained constant on the value set.

Oven temperature thermostat

Turning the relative knob clockwise, it controls the

temperature inside the oven at the desired value

between 50° and 270°C

Programs switch or selector

The switch activates the type of functioning

desired for cooking.

(varies according to models)

Mechanical timer CM

The timer allows an acoustic signal after a pre-

established time, independently from cooking.

ente dalla cottura.

PSC mechanical cooking end programmer

Allows programming interruption of cooking for a

certain amount of time (maximum 2 hours).

Programmed functioning:turn the knob clockwise

and select the desired cooking time. When time

is up, the oven will automatically turn off and an

acoustic signal will mark the end of cooking.

Manual functioning: to use the oven in a traditional

manner without any programming, turn the knob

anti-clockwise to the symbol .