Best Chef GH 61 BS BK [11/32] Cleaning and maintenance

The flame must result small, uniform and regular all around the burner crown.

Check that:

quickly turn the knob from max. to min. position of gas power, the flame doesn't go over

for burners with a safety device, the flame have to licks the thermocouple

leaving the burner alight for a few minutes, it doesn't go over

To maintain the cooktop in optimum condition, clean it regularly after each use, allowing it to cool

before cleaning.

Never use abrasive or sharp substances or materials to clean the surfaces

Never clean the appliance with high pressure water or steam cleaning equipmenT

Do not use flamable or alcoolic cleaners

Enamelled parts:

All enamelled parts should be cleaned with a sponge and soapy water or specific detergents.

Never use abrasive cleaning products. Dry thoroughly after cleaning.

Stainless steel top:

The stainless steel top should be cleaned with a damp cloth and proprietary detergents

commercially available. After rinsing, dry preferably with a chamois leather.

Grids:

The enamelled panstand grids of the cooktop are dishwasher safe.

Stainless steel panstand grids may take on a bluish tinge on parts around the burners as a result of

the high temperatures. This effect can be reduced by using commercially available steel wool pads.

Burners:

The burners, comprising two parts, can be removed and cleaned using suitable

detergents. After cleaning, dry the burners thoroughly and reposition them

carefully in their seats. In models with electric ignition, always check that the

electrode “E” (fig.10) is clean. In models with safety device, clean the probe

“T” (fig.10) in order to allow regular operation of the safety valve.

Both the electrode and probe must be cleaned with care.

Upon completion of cleaning, replace the burners accurately in their seats.

To prevent damaging the electric ignition, avoid using it when the burners

are not in place.

Maintenance

The appliances do not require any particular maintenance, nonetheless it is advisable to have them

checked at least once every two years.

If the knobs become difficult to turn, or if there is a smell of gas, shut the gas supply tap and call

After-sales service. Faulty taps must be replaced along with their gasket.

CLEANING AND MAINTENANCE

Fig.10