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Indesit NBA 20 FNF [12/12] Using the freezer to its full potential

Using the freezer to its full

potential

For the preparation of food to be frozen, please consult a

specialized manual.

– Food that has be thawed, even partially, must not be

refrozen: you must cook it in order to consume it (within

24 hours) or to freeze it once again.

– When freezing fresh foods, remember that they

should not touch other previously frozen or deep frozen

foods. Place the food that you wish to freeze in the top

compartment where the temperature will fall below -18°C,

which is ideal for freezing food properly. Remember that

proper conservation depends on the speed of freezing.

– During the freezing process, avoid opening the door of

the freezer.

– Freeze only the quantities (in kg) shown on the data

plate situated inside the refrigerator compartment.

– For the best conservation and defrosting, remember to

freeze small portions; this will ensure rapid and uniform

freezing. Mark package with a description of the contents

and the date it was frozen. In the case of power failure or

breakdown, do not open the freezer door. This will help

maintain the temperature inside the freezer ensuring that

foods are conserved for at least 17 hours.

– Do not store full bottles in the freezer since they could

explode when they freeze. (Remember that liquids

increase in volume when frozen.)

– If the room temperature remains below 14°C for an

extended period of time the freezer will not reach the

temperatures required for storage, and storage life will

be shorter. In this case, frozen foodstuffs should be used

within a relatively short period of time.

In order to freeze and then thaw foods optimally, it is

recommended that you divide food into small portions

so that they freeze quickly and uniformly. The packages

should be clearly marked with the content and the date

they were frozen.

Super Mode: this mode assures continuous compressor

operation up to achievement of low temperatures,

necessary for quick food freezing. After food freezing, the

appliance should be switched over to a normal operation

mode.

In order to frost some quantity of fresh produce/food

(no more than half of the maximum pointed out on the

doorplate/ name board inside your refrigerator), put the

produce in the evaporator/freezing section (* ***) and

switch on mode of operation «Super» for 24 hours.

In order to frost maximum (for your refrigerator) quantity

of fresh produce you should switch on mode of operation

«Super» 24 hours before produce laying. Put the produce

in the evaporator/freezing section (* ***) and switch off

mode of operation «Super» in 24 hours.

Food Arrangement inside the refrigerator

Fresh ﬁsh and meat In Fresh Box

Fresh cheese Above the fruit and vegetable bins

Cooked food On any shelf

Salami, bread loaf, chocolate On any shelf

Fruit and vegetables In the fruit and vegetable bins

Eggs On the shelf provided

Butter and margarine On the shelf provided

Bottles, drinks, milk On the shelf provided

The Full No Frost system circulates cold air to collect

humidity and prevent ice and frost formation. The system

maintains an optimal humidity level in the compartment,

preserving the original quality of the food, preventing the

food from sticking together and making defrosting a thing

of the past. Do not block the aeration cells by placing food

or containers in direct contact with the refrigerating back

panel.

Please follow our instructions carefully on maximum

storage time: any food, even the freshest, will not remain

edible for any extended amount of time.

– Do not place liquids in containers without covering

them because this will lead to an increase in the level of

moisture within the refrigerator, causing the formation of

frost.

– Remember to cool hot food before storing otherwise the

temperature inside the appliance will increase, causing

the compressor to work harder and use more energy.

– Contrary to popular belief, cooked foods are not stored

any longer than raw food.

– The refrigerator compartment is equipped with

convenient, removable shelves which can be adjusted for

height using the shelf guides. This allows you to place

even large containers and foodstuffs in the refrigerator.

– Be careful not to place containers (plastic or glass), food

or other objects in direct contact with the cooling area of

the back wall of the refrigerator. This could harm the food,

increase energy consumption and facilitate the formation

of condensate (on food, containers, etc.).

Storing food in the Refrigerator Compartment

Using the refrigerator to its full potential

Fresh Box has a temperature by 3-5

C low than an

average temperature of a refrigerating compartment, and

it’s destined for such foodstuffs as ham, cutlets, sausage.

It’s also recommended to keep there perishables fresh-

killed meat, ﬁsh, etc., freezing of which is undesirable

since they will be used in the near future.

Fresh Box should not be moved from its proper place.

Don’t lean foodstuffs against the aeration cells.

GB GB

Indesit NBA 20 FNF [12/12] Using the freezer to its full potential

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