Schaub Lorenz SLUS 335 G2 [28/40] The deep freeze compartment
EN - 26 -
The Deep Freeze Compartment
• Use the deep freeze compartment of your refrigerator for storing the frozen food for a
long time and for producing ice.
• To get maximum capacity for freezer compartment, please just use glass shelves for
upper and middle section. For bottom section, please use lower basket.
• Place the food you would like to freeze initially in the upper shelf of the deep freeze
section in such a way that it shall not exceed the declared freezing capacity of your
refrigerator. You may place your food next to the other frozen foods after they are
frozen (for at least 24 hours).
• It is recommended to keep thermostat set at level 5.
• It is recommended that the food which is being newly frozen be kept separate from
the already frozen food.
• Foods should be frozen in single portion sized containers.
• Do not refreeze the frozen food once it is thawed. It may pose a danger to your health
as it might cause problems like food poisoning.
• Do not place hot meals in your deep freeze until they cool down. You could cause the
other food frozen beforehand in the deep freeze compartment to become spoiled.
• As you buy frozen food, make sure it was frozen under appropriate conditions and
that the packaging is not torn.
• While storing frozen food, the storage conditions on the package should certainly be
observed. If there are no instructions, the food has to be consumed in the shortest
possible period of time.
• Frozen food has to be transported before it thaws and it should be placed in the fast
freezing shelf as soon as possible. Please do not use the door shelves for fast
freezing purposes.
• If the frozen food package has been humidified and it has a foul odor, the food might
have previously been stored under unsuitable conditions and become spoiled.
Please do not buy such food!
• The storage durations of frozen food change depending on the environmental
temperatures, the frequent opening and closing of the doors, thermostat settings,
food types, and the period of time that elapsed from when the food was acquired to
the time it entered the freezer. Always abide by the instructions on the package and
never exceed the storage duration.
• During extended power outages, please do not open the door of the deep freeze
compartment. Your refrigerator will preserve your frozen food in the ambient
environmental temperature of 25°C for about 13 hours. This preservation time period
decreases the higher the ambient environmental temperatures are. During longer
lasting power cuts, you should not refreeze your food.
Some recommendations have been specified on pages 27, 28 and 29 for the placement
and storage of your food in the deep freeze compartment.
Содержание
- No frost 1
- Доставка и изменение места установки 14 3
- Информация об использовании холодильника 6 3
- Очистка и обслуживание 13 3
- Перед использованием холодильника 2 3
- Перед обращением в сервисную службу 15 3
- Размещение продуктов 8 3
- Содержание 3
- Части и компоненты холодильника 18 3
- Предупреждения общего характера 4
- Рекомендации 6
- Старые и вышедшие из строя холодильники 6
- Установка и включение 7
- Информация об использовании холодильника часть 2 8
- Информация по технологии no frosт 8
- Перед началом работы холодильника 8
- Регулирование температуры 8
- Советы по регулированию температуры 9
- Отделения морозильника 10
- Отделения холодильника 10
- Размещение продуктов часть 3 10
- Очистка и обслуживание часть 4 15
- Размораживание 15
- Доставка и изменение места установки часть 5 16
- Замена лампочки в холодильнике 16
- Перевешивание дверцы 16
- Перед обращением в сервисную службу часть 6 17
- Указания по энергосбережению 19
- Части и компоненты холодильника deo 7 20
- Before calling service 32 21
- Before using your fridge 20 21
- Cleaning and maintenance 30 21
- Placing the food 25 21
- Shipment and repositioning 32 21
- The parts of the appliance and the compartments 5 21
- Usage information 24 21
- General warnings 22
- Old and out of order fridges 24
- Safety warnings 24
- Before using your fridge 25
- Installing and operating your fridge 25
- Chapter 2 usage information 26
- Information on no frost technology 26
- Temperature settings 26
- Warnings for temperature settings 26
- A meat box on the glass shelf 27
- Bottled products milk and yoghurt 27
- Butter margarine 1 week in the special door shelf 27
- By the manufacturer in the special door shelf 27
- Chapter 3 placing the food 27
- Cooked food in every shelf 27
- Cooling compartment 27
- Egg 1 month in the egg holder shelf 27
- Fish and meat 2 3 days wrapped in plastic folio or bag or within 27
- Food storage duration location where it will be placed in the 27
- Fresh cheese 3 4 days in the special door shelf 27
- Fruits and vegetables 1 week in the vegetable holder without being 27
- The period recommended 27
- Wrapped in anything 27
- The deep freeze compartment 28
- And pastries 31
- Biscuits 3 6 1 1 5 5 8 190 200 c 31
- Bread 4 6 2 3 4 5 220 225 c 31
- Butter margarine 31
- Cheese except white cheese 31
- Dairy products 31
- Filo pastry 2 3 1 1 5 5 8 190 200 c 31
- Homogenised 31
- In a closed cup 31
- Months 31
- Packaged 31
- Pie 1 3 2 3 5 10 200 225 c 31
- Pizza 2 3 2 4 15 20 200 c 31
- Storage duration 31
- Tart 1 1 5 3 4 5 8 190 200 c 31
- Thawing duration in the oven minutes 31
- Thawing period at room temperature 31
- Chapter 4 cleaning and maintenance 32
- Defrosting 33
- Replacing the bulb 33
- Chapter 5 shipment and repositioning 34
- Chapter 6 before calling service 34
- Repositioning the door 34
- Tips for saving energytips for saving energy 36
- Chapter 8 37
- Compartments 37
- The parts of the appliance and the 37
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