Beon BN-2206 [13/16] Instruction manual
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Beon BN-2206 [13/16] Instruction manual

Beon BN-2206 [13/16] Instruction manual
13 INSTRUCTION MANUAL
RECIPES
Oatmeal cookie
dough
Attachment (1)
2 cups of flour
1. Sift out flour through the sift strainer, add to
it soda, salt and cinnamon.
2. Mix together the margarine, sugar, eggs and
vanilla extract in the bowl at high
attachment rotation speed for 2 minutes.
3. Add milk and half of the flour, continue
mixing at high speed for 1 minute.
4. Add the remaining flour and mix for 1
minute.
5. Add chocolate chips and chopped nuts and
mix at the maximal attachment (1) rotation
speed for 1 minute.
1 tea spoon of soda
1 tea spoon of salt
1-1/2 tea spoon of ground
cinnamon
2 cups of instant oats
1 cup of melted margarine
1/2 cup of granulated sugar
3/4 cups of brown sugar
2 eggs
1-1/2 tea spoon of vanilla
extract
1/3 cup of milk
1 cup of chocolate chips
3/4 cups of chopped nuts
Mashed
potatoes
Attachment (2)
1 kg of peeled potatoes
1. Cook the potatoes in salted water until
ready.
2. Put boiled potatoes into the bowl, install the
attachment (2) and let it operate at medium
speed for approximately 1 minute.
3. Add hot milk to mashed potatoes and
continue operating for 1 minute.
1/2 cup of hot milk
Butter to taste
1 tea spoon of kosher salt
Whipped egg
whites
Beater (3)
2 eggs
1. Divide whites of the eggs from yolks and
put the whites into the bowl.
2. Use the beater (3), whisk the egg whites to
the homogeneous mass, operate at the
maximal beater rotation speed.
DELIVERY SET
Kitchen machine – 1 pcs.
Bowl lid – 1 pcs.
Bowl – 1 pcs.
Attachments – 3 pcs.
Spatula – 1 pcs.
Instruction manual – 1 pcs.
TECHNICAL CHARACTERISTICS
BN-2206
Power: 1200 W
Power supply: 220-240 V ~ 50 Hz
Bowl capacity: 4,5 L

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