![Kadzama 7 кг Инструкция по эксплуатации онлайн [11/19] 678483](/img/pdf.png)
Kadzama 7 кг Инструкция по эксплуатации онлайн [11/19] 678483
![Kadzama 7 кг Инструкция по эксплуатации онлайн [11/19] 678483](/views2/1898059/page11/bgb.png)
7.5. Do not start melangeur when the stones are dry (!). This
may cause rapid deterioration. During the grinding, axes of the
millstone must be covered with the mass — this determines
the minimum loading capacity of melangeur (!).
7.6. Before starting melangeur, make sure there is no
pressure on the stones (nuts of the tensioner are unscrewed).
7.7. The tensioner provides additional pressure on the stones
to the bottom of the tank. That
increases the productivity of
melangeur. When the pressure is
reduced, the grinding process is
slowing down, but the conching
process continues with the same
intensity. А gap between the spring
coils must be at least 2-3 mm for the
tensioner to work properly.
11
Содержание
- A pleasant work experience 2
- Acquainted with this manual and understood the rules of 2
- Before use carefully read the instructions below 2
- Characteristics operating principle and rules of technical 2
- Improper use of the equipment can be a source of danger by 2
- Kadzama ltd appreciates your purchase and wishes you 2
- Operation of a melangeur 7 kg 2
- Operation of the device 2
- Starting work with the device you confirm that you are fully 2
- This manual is designed for study the main technical 2
- Melangeur 7 kg is designed for grinding cacao beans sugar 3
- Nuts and other dry ingredients to a paste substance 3
- Purpose of the device 3
- Specifications 3
- Назначение изделия 3
- Технические характеристики 3
- Configuration 4
- Safety measures 4
- Комплектность 4
- Указания мер безопасности 4
- Constructive elements description 7
- Описание конструктивных элементов 7
- Before start 8
- Подготовка к работе 8
- Exploitation 9
- Эксплуатация 9
- After the work is complete pour off the produced mass to do this loosen the nuts of the adjustable tensioner for stones unscrew the nuts of the frame with runners and removable scrapers to remove it and remove the tank 12
- If there is cacao butter in the recipe it may be added at the same time with cacao nibs that will ease primary grinding it is recommended to add cacao butter in liquid form 12
- Load the ingredients gradually in order to avoid tank jamming 12
- To make chocolate gradually add roasted cacao nibs add sugar as soon as the mass becomes fluid then wait until you get a homogeneous mass with the dispersion you need 12
- Unused millstones need some breaking in to reach maximum grinding intensity 12
- Troubleshooting 14
- Выявление и устранение неисправностей 14
- If all the conditions listed above are met and the tank does not start rotating visually check the fan impeller of the electric motor inform kadzama manager with the result rotating not rotaing for further consultation 15
- The tank starts rotating when the knob is turned to the on if available pushing the start button you will hear a click sound and the button itself lights up 15
- During the operation keep melangeur clean 16
- It is allowed to wash suspension stones unit under the stream of water 16
- It is allowed to wipe melangeur with a damp cloth after disconnecting it from the power supply 16
- Maintenance and care 16
- You can wash the tank under warm water and wash it with detergents do not allow water into the body 16
- Обслуживание и уход 16
- Are specified in the warranty card 17
- The warranty period as well as the terms of warranty service 17
- Warranty 17
- Гарантия изготовителя 17
- Certificate of acceptance 18
- Controller signatur 18
- Release dat 18
- Tcd stamp 18
- Свидетельство о приемке 18
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