LG GC-B419NDHK.AAWQCIS [22/28] Storing food

Suggestions on food storage

Storing Food

• Do not store food which goes bad easily at low

temperature, such as banana, and melon.

• Allow hot food to cool prior to storing. Placing hot

food in the fridge-freezer could spoil other food, and

lead to higher electric bills.

• When storing the food, use a container with a lid. This

prevents moisture from evaporating, and helps food to

keep its taste and nutrients.

• Do not block air vents with food. Smooth circulation of

cold air keeps fridge-freezer temperature even.

• Do not open the door frequently. Opening the door

lets warm air enter the fridge-freezer, and cause

temperature to rise.

•

To adjust the temperature control easily, do not store

food near the temperature control dial.

• Never keep too many foods in door rack, as this may

stop the door from fully closing.

• Do not store bottles in the freezer compartment - they

may break when frozen.

• Do not refreeze food that has been thawed. This

causes loss of taste and nutrition.

Note

If you keep the fridge-freezer in a hot, and humid

place, frequently open its door or put a lot of

vegetables in it, dew may form in it, which has no

effect on its performance.

Remove the dew with dust cloth free from care.