Electrolux EKM 60350 X [22/88] Cooking with the rotisserie

22 electrolux

To use the rotisserie, proceed as follows:

1. Insert the spit frame into the second

guide from the bottom, as shown in

the figure.

2. Insert the first fork into the spit,

skewer the food to be cooked and

secure it by inserting the second

fork; fix the two forks by tightening

the screws.

3. Insert the tip of the spit into the hole

of the rotisserie motor, which is

clearly visible in the middle of the

back wall of the oven.

4. Place the front part of the spit onto

the spit frame.

5. Unscrew the grip.

6. Turn the selector knob to the

symbol.

It is advisable to insert the drip-tray

into the first guide from the bottom,

after pouring about two cups of

water in it.

The forks and spit are pointed

and sharp. Use with caution to

avoid cutting yourself.

Cooking with the rotisserie