Vitek VT-3612 [6/24] English
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Vitek VT-3612 [6/24] English

Vitek VT-3612 [6/24] English
6
ENGLISH
– The fine cutting plate (10) is suited for
processing both raw and cooked meat,
fish etc.
• Place the food tray (2) on the meat grinder
head body (3).
• Switch the meat grinder on by setting the
switch (7) to the position «ON».
• During the operation use only the pusher (1).
Note:
– For better meat processing, slice it in cubes
or stripes. Defrost frozen meat thoroughly.
– During the operation use only the pusher
supplied with the unit; do not use any other
objects, do not push meat with your hands.
• After you finish operating, switch the meat
grinder off, setting the switch (7) to the posi-
tion «0» and unplug the unit; after that you can
disassemble it.
• To remove the meat grinder head press the
lock button (5), turn the meat grinder head (3)
clockwise and remove it.
• To disassemble the meat grinder head,
unscrew the nut (12) and take out the installed
plate (10 or 11), the blade (9) and the screw
(8) from the meat grinder head body.
AUTO SWITCH-OFF FUNCTION
• The meat grinder is equipped with auto
switch-off function to prevent motor unit over-
heating.
• In case of overheating of the motor, the auto-
matic thermal switch will be on, and the meat
grinder will be switched off.
• If this occurs remove the power plug from the
mains socket immediately.
• Let the meat grinder cool down for approxi-
mately 50-60 minutes before switching it on
again.
• Plug the meat grinder into the mains, switch it
on, if the meat grinder can not be switched on,
this may mean that it is otherwise damaged. In
this case contact the authorized service cen-
ter for repairing the meat grinder.
MEAT GRINDER CARE
• After finishing operation, switch the meat
grinder off by setting the switch (7) to the
position «0», and unplug the unit.
• Press the lock button (5), turn the meat
grinder head clockwise and remove it.
• Unscrew the nut (12) and remove, the plates
(10 or 11) and the blade (9) from the screw (8).
• Remove the screw (8) from the meat grinder
head (3).
• Remove remains of the food products from
the screw.
• Wash all the parts of the meat grinder with
warm soapy water and a neutral detergent,
then rinse and dry thoroughly before assem-
bling.
• Wipe the meat grinder body (6) with a damp
cloth.
• Do not use solvents or abrasives to clean the
meat grinder body (6).
• Provide that no water gets inside the meat
grinder body.
• Oil the plates (10, 11) and the blade (9) with
vegetable oil before taking the dried acces-
sories away for storage – this will protect them
from oxidation.
DELIVERY SET
Meat grinder – 1 pc.
Pusher – 1 pc.
Food tray – 1 pc.
Plates – 2 pcs.
Instruction manual – 1 pc.
TECHNICAL SPECIFICATIONS
Power supply: 220-240 V ~ 50/60 Hz
Rated power: 500 W
Maximal power: 1500 W
The manufacturer preserves the right to change
design and specifications of the unit without a
preliminary notification.
Unit operating life is 3 years
Guarantee
Details regarding guarantee conditions can be
obtained from the dealer from whom the appli-
ance was purchased. The bill of sale or receipt
must be produced when making any claim under
the terms of this guarantee.
This product conforms to the EMC-
Requirements as laid down by the Council
Directive 2004/108/ЕС and to the Low
Voltage Regulation (2006/95/ЕС)
VT-3611.indd 6 26.08.2015 9:58:54

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