Liebherr IK 1624 [6/12] Control
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5.2.4 Fan*
With the fan you can rapidly cool large quantities of
fresh food or achieve a relatively even distribution of
temperature across all the storage levels.
The forced-air cooling is to be recommended:
-
at high room temperature (above33 °C )
-
at high humidity
The forced-air cooling uses slightly more energy. To save
energy, the fan switches off automatically when the door is
open.
Switching on the fan*
u
Briefly press the fan button
Fig. 2 (6)
.
w
The fan symbol
Fig. 2 (7)
shines.
w
The fan is active. In some appliances, the fan is only acti-
vated when the compressor is running.
To switch off the fan*
u
Briefly press the fan button
Fig. 2 (6)
.
w
The fan symbol
Fig. 2 (7)
goes out.
w
The fan is switched off.
5.2.5 Shelves
Moving or removing shelves
The shelves have stops preventing them from being uninten-
tionally pulled out.
Fig. 3
u
Lift the shelf slightly and pull forward a little.
u
Adjust the height of the shelf. To do so, push the cut-outs
along the supports.
u
In order to remove the shelf fully, place it at a slant and pull
out towards the front.
u
Insert shelf with the raised edge pointing upwards at the
back.
w
The food does not freeze onto the rear wall.
Dismantling shelves
*
*
u
The shelves can be
dismantled for cleaning.
*
5.2.6 Using the sectioned shelf*
Fig. 4
u
The glass shelf with stop face (2) has to be at the back.
u
The glass plate (1) with pull-out stops must be at the front so
that the stops (3) face downwards.
5.2.7 Door racks
Moving the storage rack*
Fig. 5
*
Fig. 6
*
Dismantling door racks*
Fig. 7
u
The door racks can be dismantled for cleaning.
5.2.8 Using the bottle holder*
u
To avoid the bottles tipping
over, push the bottle holder
along.
Control
6 * Depending on model and options
Содержание
- Appliance at a glance 2
- Appliance range of use 2
- By guests in country houses hotels motels and other accommodation 2
- Contents 2
- Description of appliance and equip ment 2
- In staff kitchens bed and breakfast establish ments 2
- Intended use the appliance is only suitable for cooling food products in a domestic or household like envi ronment this includes for example use 2
- Conformity 3
- General safety information 3
- Saving energy 3
- Avoid lasting skin contact with cold surfaces or refrigerated frozen food or take protective steps e g wear gloves do not consume ice cream water ice or ice cubes immediately and do not consume them too cold danger of injury and damage 4
- Controls and displays 4
- Do not consume food which has been stored too long danger of frostbite numbness and pain 4
- Do not hold the hinge when opening and closing the door fingers may get caught symbols on the appliance 4
- Do not misuse the plinth drawers doors etc as a step or for support this applies particu larly to children danger of food poisoning 4
- Do not store explosives or sprays using combustible propellants such as butane propane pentane etc in the appliance to identify these spray cans look for the list of contents printed on the can or a flame symbol gases possibly escaping may ignite due to electrical components 4
- Do not use sharp implements to remove the ice danger of crushing 4
- Hot steam can lead to injury do not use elec trical heating or steam cleaning equipment open flames or defrosting sprays to defrost 4
- Of the leakage point properly air the room inform customer services 4
- Operating and control elements 4
- Please be sure to store alcoholic drinks or other packaging containing alcohol in tightly closed containers any alcohol that leaks out may be ignited by electrical components danger of tipping and falling 4
- Please observe the specific information in the other sections 4
- Temperature display 4
- Child proofing 5
- Control 5
- Food refrigeration 5
- Putting into operation 5
- Refrigerator compartment 5
- Setting the child lock 5
- Setting the temperature 5
- Supercool 5
- Switching on the appliance 5
- Control 6
- Depending on model and options 6
- Door racks 6
- Shelves 6
- Using the bottle holder 6
- Using the sectioned shelf 6
- Biocool box 7
- Caution 7
- Control 7
- Egg tray 7
- Freezer compartment 7
- Freezing food 7
- Storage times 7
- Vegetable drawers 7
- Cleaning the appliance 8
- Defrosting 8
- Defrosting freezer compartment 8
- Defrosting refrigerator compartment 8
- Ice cube tray 8
- Maintenance 8
- Thawing food 8
- Customer service 9
- Malfunctions 9
- Notice 9
- Warning 9
- Decommissioning 10
- Disposing of the appliance 10
- Switching off the appliance 10
- Taking the appliance out of service 10
- Disposing of the appliance 11
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