Philips HR 1659 [15/168] English

- juice of 1 orange

- juice of ½ lemon

- 20ml maraschino

1 Peel the banana.

2 Peel the apple, cut it into 4 parts and remove the stalk and the core.

3 Peel the mango and remove the stone.

4 Cut all fruit with the cube cutter. Start with the softest fruits and continue with harder fruits.

5 Mix the salad with the orange and lemon juice and add maraschino.

Tip: Store the fruit salad in the fridge for about 1 hour and serve with whipped cream and a mint leaf.