Smeg SEFR536X [9/11] Important advice
![Smeg SEFR536X [9/11] Important advice](/views2/1015323/page9/bg9.png)
Important advice
1. The level to which the bowl is filled must be between the minimum
(3 litres) and maximum (3,5 litres) marks engraved on the vertical
side wall of the bowl.
2. The fryer element may not be operated in the open air : it must
always be submerged in oil or fat. Consequently, blocks or fat may
never be melted directly on the element.
3. If you use fat and not oil in your fryer, it is advisable (using a knife
or a fork) to make holes in the fat before starting the fryer. That
will avoid splashing if air bubbles are caught inside. Proceed
carefully in order not to strike the probes placed on the heating
element.
4. The appliance is not intended for use by young children or
infirm persons without supervision.
Young children should be supervised to ensure that they do not
play with the appliance.
Warning :
If you use solid vegetable or animal fat, it is absolutely
necessary to melt it in advance before pouring it into the
bowl.
27
GB
Содержание
- Indice 2
- Inhaltsverzeichnis 2
- Installation 3
- Fitting 4
- Assembly 5
- The stainless steel anti emulsion bowl 7
- Overheat prevention 8
- Important advice 9
- If you use a temperature which is too low food surfaces are not sealed and fat penetrates it goes without saying that the thicker the pieces to be cooked are the longer they must stay in the frying bath it is therefore advisable to choose a cooking temperature which allows food to be cooked in depth without burning it on the outside 10
- Some suggestions 10
- The ideal frying temperature is between 160 et 185 c above those temperatures oil quickly deteriorates 10
- The temperature you have chosen is reached when the green light goes out 10
- Maintenance 11
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