Scarlett sc-422 [3/22] Preparation for operation
![Scarlett sc-422 [3/22] Preparation for operation](/views2/1188420/page3/bg3.png)
IM013
www.scarlett.ru SC-422
3
GB INSTRUCTION MANUAL
IMPORTANT SAFEGUARDS
• Please read these operating instructions carefully in order to avoid damage due to incorrect use and keep it for
future reference.
• Before the first switching on check that the voltage indicated on the rating label corresponds to the mains voltage
in your home.
• Incorrect operation and improper handling can lead to malfunction of the appliance and injuries to the user.
• For home use only. Do not use for industrial purposes.
• Always unplug the appliance from the power supply when not in use.
• Do not immerse the unit, cord or plug in water or other liquids. If it has happened, remove the plug from the wall
socket immediately, an expert should check the unit before using it again.
• Do not operate the appliance if the cord or the plug is damaged or if the appliance has been otherwise damaged.
In such cases take the appliance to a qualified specialist for check and repair if necessary.
• Ensure that the cord does not hang over sharp edges and keep it away from hot surfaces.
• To disconnect the appliance from the power supply pull it by the plug only, not by the cord.
• Place the appliance on a dry stable non-hot surface, away from hot objects (e.g. hotplates); do not place under
curtains and shelves.
• Never leave the appliance not supervised during use.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction
concerning use of the appliances by a person responsible for their safety.
• Children should be supervised to ensure that they do not play with the appliance.
• Do not touch hot surface.
• The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric
shock or injury to users.
• Do not use the device for longer than 40 hours at once. After 40 hours of usage, unplug the device from the
socket and let it cool off.
• Do not cover the device.
• ATTENTION: in order to avoid catching fire, always place the device only on a non-heating surface.
•
The appliance is not designed for use with external timer or separate remote control system.
• Do not attempt to repair, adjust or replace parts in the appliance. Repair the malfunctioning appliance in the
nearest service center.
• If the product has been exposed to temperatures below 0ºC for some time it should be kept at room temperature
for at least 2 hours before turning it on.
• The manufacturer reserves the right to introduce minor changes into the product design without prior notice,
unless such changes influence significantly the product safety, performance, and functions.
PREPARATION FOR OPERATION
• Unpack the item.
• Before the first use wash all the containers and removable parts with warm soapy water, rinse thoroughly and
wipe them dry.
• Wipe the inside of the base with a moist cloth.
OPERATION
• Place the drier on a steady horizontal surface.
• Lay out the food items and removable sections.
• The sections should be positioned so that the air can easily circulate between the sections.
• Do not put too many food items in each section. Maximum capacity of each tray is 1.3 kg.
• Place the removable trays on the base. The height of the trays can be adjusted from 1 to 1.5 cm.
• Cover the device with the lid. The lid should cover the device for the whole period of operation
• Connect the unit to mains. Press the On/Off button. The appliance is ready for operation.
• Using the Temp button, set the desired temperature. Using the Time button, set the desired time. After
completion of all settings the dryer starts to operate.
RECOMMENDED TEMPERATURE MODES:
• Herbs: 35-40
о
С
• Bread: 40-50
о
С
• Vegetables: 50-55
о
С
• Fruit: 55-60
о
С
• Mushrooms: 50-55
о
С
• Meat, fish: 65-70
о
С
RECOMMENDED DRYING TIME FOR FOOD PRODUCTS:
• ATTENTION: The duration of the drying process depends on the desired result.
Содержание
- Bg сушилня плодове и зеленчуц 1
- Cz sušička ovoce a zelenin 1
- Est kuivatamine puu ja köögiviljad 1
- Gb drying for green stuffs and frui 1
- H sušenje za voce i povrc 1
- Instruction manual руководство по эксплуатации інструкція з експлуатації 1
- Kz кептіргі 1
- Lt kaltēšana dārzeņiem un augļie 1
- Lv džiovinimo vaisiai ir daržove 1
- Rus сушилка для овощей и фрукто 1
- Sc 422 1
- Scg сушач за воће и поврћ 1
- Sl sušenie pre ovocie a zelenin 1
- Ua сушiлка для овочів і фрукті 1
- Bg описание 2
- Bg описание ua опис scg опис 2
- Cz popis 2
- Est kirjeldus 2
- Est kirjeldus lv apraksts lt aprašymas 2
- Gb description 2
- Gb description rus устройство изделия cz popis 2
- H leírás 2
- H leírás kz сипаттама sl stavba spotrebiča 2
- Kz сипаттама 2
- Lt aprašymas 2
- Lv apraksts 2
- Rus устройство изделия 2
- Scg опис 2
- Sl stavba spotrebiča 2
- Ua опис 2
- Gb instruction manual 3
- Important safeguards 3
- Operation 3
- Preparation for operation 3
- Recommended temperature modes 3
- Cleaning and maintenance 4
- Rus руководство по эксплуатации 4
- Storage 4
- Меры безопасности 4
- Подготовка к работе 5
- Работа 5
- Рекомендуемые температурные режимы 5
- Bezpečnostní pokyny 6
- Cz návod k použití 6
- Provoz 6
- Příprava na práci 6
- Очистка и уход 6
- Хранение 6
- Bg ръководство за експлоатация 7
- Doporučené teplotní režimy 7
- Skladování 7
- Čištění a údržba 7
- Правила за безопасност 7
- Подготовка за работа 8
- Препоръчителни температурни режими 8
- Работа 8
- Ua інструкція з експлуатації 9
- Міри безпеки 9
- Почистване и поддръжка 9
- Съхраняване 9
- Підготовка до роботи 10
- Рекомендовані температурні режими 10
- Робота 10
- Scg упутство за руковање 11
- Збереження 11
- Очищення та догляд 11
- Припрема за рад 11
- Рад 11
- Сигурносне мере 11
- Est kasutamisjuhend 12
- Ohutusnõuanded 12
- Препоручени распони температуре 12
- Чишћење и одржавање 12
- Чување 12
- Kasutamine 13
- Soovitatavad temperatuurirežiimid 13
- Tööks ettevalmistaine 13
- Drošības noteikumi 14
- Hoidmine 14
- Lv lietošanas instrukcija 14
- Puhastamine ja hooldus 14
- Abāšana 15
- Darbība 15
- Ieteicamie temperatūras režīmi 15
- Sagatavošana darbam 15
- Tīrīšana un apkope 15
- Lt vartotojo instrukcija 16
- Pasiruošimas darbui 16
- Rekomenduojami temperatūros režimai 16
- Saugumo priemonės 16
- Veikimas 16
- Fontos biztonsági intézkedések 17
- H hasznalati utasítás 17
- Saugojimas 17
- Valymas bei priežiūra 17
- Ajánlott hőmérsékletek 18
- Működés 18
- Működés előtti előkészületek 18
- Tisztítás és karbantartás 18
- Kz жабдық нұсқауы 19
- Tárolás 19
- Жұмысқа дайындау 19
- Қауіпсіздік шаралары 19
- Жұмысы 20
- Сақтау 20
- Тазалау және күтіп ұстау 20
- Ұсынылатын температуралық режимдер 20
- Bezpečnostné opatrenia 21
- Odporučené teplotné režimy 21
- Prevádzka 21
- Príprava na prácu 21
- Sl návod na používanie 21
- Uchovávanie 22
- Čistenie a údržba 22
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