Scarlett SC-400 Инструкция по эксплуатации онлайн [30/42] 33739
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Scarlett SC-400 Инструкция по эксплуатации онлайн [30/42] 33739

Scarlett SC-400 Инструкция по эксплуатации онлайн [30/42] 33739
IM005
30
SC-400
1. Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3. Select the DOUGH program.
PASTA AND RAVIOLI DOUGH
Ingredients
1 Water 260 ml
2 Flour 3 cups
1. Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3. Select the PASTA program.
JAM
Ingredients
1 Berries 2 cups
2 Sugar 1 cup
3 Lemon juice 2 tablespoons
1. Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3. Select the JAM program.
BERRY JAM
Ingredients
1 Berries (strawberry, pineapple) 2 cups
2 Starch 1/3 cups
3 Sugar 1 cup
4 Lemon juice 2 tablespoons
1. Puree berries in a blender beforehand.
2. Add all ingredients into the baking pan in the specified order.
3. Set the baking pan into the breadmaker.
4. Select the JAM program.
ORANGE JAM
Ingredients
1 Oranges (peeled and sliced) 750 g
2 Sugar 1 cup
3 Starch 1/3 cups
1. Peel the oranges beforehand and slice them or puree in a blender.
2. Add all ingredients into the baking pan in the specified order.
3. Set the baking pan into the breadmaker.
4. Select the JAM program.
APPLE BREAD
Ingredients
750 g 500 g
1 Water 150 ml 100 ml
2 Eggs 1 pcs 1 pcs
3 Honey 1 tablespoon 3/4 tablespoons
4 Butter 2 tablespoons 1 1/2 tablespoons
5 Apple puree 120 g 90 g
6 Salt 3/4 teaspoons 1/2 teaspoons
7 Powdered milk 1/4 cups 1/5 cups
8 Sugar 1/6 cups 1/8 cups
9 Flour 2 1/2 cups 1 3/4 cups
10 Yeast 1 teaspoon 1 teaspoon
1. Add all ingredients into the baking pan in the specified order, except oatmeal.
2. Set the baking pan into the breadmaker.
3. Select SWEET program, the crust colour and the loaf size.
4. Remove the bread from the baking pan at the end of the program.
5. In this mode you can use timer to delay the baking time.
SPONGE CAKE

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