Scarlett SC-400 [26/42] Gb recipes rus рецепты ua рецепти
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Scarlett SC-400 [26/42] Gb recipes rus рецепты ua рецепти

Scarlett SC-400 [26/42] Gb recipes rus рецепты ua рецепти
IM005
26
SC-400
GB RECIPES RUS РЕЦЕПТЫ UA РЕЦЕПТИ
RECIPES
WHITE BREAD
Ingredients
750 g 500 g
1
Water
250 ml 170 ml
2
Vegetable oil
1 1/2 tablespoons 1 tablespoon
3
Salt
3/4 teaspoons 2/3 teaspoons
4
Sugar
1 1/2 tablespoons 1 tablespoon
5
Powdered milk
1 1/2 tablespoons 1 tablespoon
6
Flour
2 4/5 cups 2 cups
7
Yeast
1 teaspoon 1 teaspoon
1. Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3. Select BASIC program, the crust colour and the loaf size.
4. Remove the bread from the baking pan at the end of the program.
5. In this mode you can use timer to delay the baking time.
SESAME BREAD
Ingredients 750 g 500 g
1 Water 270 ml 160 ml
2 Eggs 1 pcs 1 pcs
3 Powdered milk 1 1/2 tablespoons 1 tablespoon
4 Butter 3 tablespoons 2 tablespoons
5 Salt 3/4 teaspoons 2/3 teaspoons
6 Sugar 1 1/2 tablespoons 1 tablespoons
7 Flour 2 3/4 cups 2 cups
8 Yeast 1 teaspoon 1 teaspoon
9 Sesame 2 teaspoons 1 1/2 teaspoons
1. Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3. Select BASIC program, the crust colour and the loaf size.
4. 15 minutes before completion, open the lid and apply mixture of eggs and sugar, add some sesame and close
the lid.
5. Remove the bread from the baking pan at the end of the program.
6. In this mode you can use timer to delay the baking time.
NUT BREAD
Ingredients
750 g 500 g
1
Water
250 ml 170 ml
2
Eggs
1 pcs 1 pcs
3
Butter
3 tablespoons 2 tablespoons
4
Powdered milk
1 1/2 tablespoons 1 tablespoon
5
Salt
3/4 teaspoons 2/3 teaspoons
6
Sugar
1 1/2 tablespoons 1 tablespoon
7
Flour
2 3/4 cups 2 cups
8
Yeast
1 teaspoon 1 teaspoon
9
Nuts (walnut, pine nut)
1/3 cups 1/5 cups
1. Chop the nuts.
2. Add all ingredients except nuts into the baking pan in the specified order.
3. Set the baking pan into the breadmaker.
4. Select BASIC program, the crust colour and the loaf size.
5. Add nuts y opening the lid during a beep in the process of kneading.
6. Remove the bread from the baking pan at the end of the program.
7. In this mode you can use timer to delay the baking time.
QUICK YEAST BREAD
Ingredients 750 g 500 g

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