Home
Главная
Hotpoint-Ariston
Плиты
C 3 VM5 R/HA
Инструкция по эксплуатации Страница: 6

Hotpoint-Ariston C 3 VM5 R/HA [6/36] Cooking modes

Cooking modes

 A temperature value can be set for all cooking modes

between 50°C and Max, except for the following modes

 GRILL and DOUBLE GRILL (recommended: set

only to MAX power level).

 FAN-ASSISTED DOUBLE GRILL (recommended:

do not exceed 200°C).

STATIC OVEN mode

Both the top and bottom heating elements will be

activated. When using this traditional cooking mode,

it is best to use only one rack at a time, otherwise

the heat will not be distributed evenly.

FAN OVEN mode

The top and bottom heating elements will switch on

and the fan will begin to operate. Since the heat

remains constant throughout the oven, the air cooks

and browns food in a uniform manner. A maximum

of two racks may be used at the same time.

GRILL mode

The central part of the top heating element is

switched on. The high and direct temperature of the

grill is recommended for food that requires a high

surface temperature (veal and beef steaks, fillet

steak and entrecôte). This cooking mode uses a

limited amount of energy and is ideal for grilling

small dishes. Place the food in the centre of the

rack, as it will not be cooked properly if it is placed

in the corners.

DOUBLE GRILL mode

The top heating element and the rotisserie spit will

be activated.

This provides a larger grill than the normal grill

setting and has an innovative design that improves

cooking efficiency by 50% and eliminates the cooler

corner areas. Use this grilling mode to achieve a

uniform browning on top of the food.

DOUBLE GRILL mode

The top heating element and the turnspit are

activated and the fan begins to operate. This

combination of features increases the effectiveness of

the unidirectional thermal radiation of the heating

elements through forced circulation of the air

throughout the oven. This prevents the food from

burning on top by enabling heat to penetrate into the

food more effectively; it is therefore an ideal way of

cooking food quickly under the grill or for grilling large

pieces of meat without having to use the turnspit.

 The GRILL, DOUBLE GRILL and FAN-ASSISTED

DOUBLE GRILL cooking modes must be performed

with the oven door shut.

 When using the GRILL and DOUBLE GRILL cooking

modes, place the rack in position 5 and the dripping pan

in position 1 to collect cooking residues (fat and/or

grease). When using the FAN-ASSISTED DOUBLE GRILL

cooking mode, place the rack in position 2 or 3 and the

dripping pan in position 1 to collect cooking residues.

Electronic timer

This function displays the time and works as a timer

which counts down to zero.

 All functions will be implemented approximately 7

seconds after they have been set.

Resetting the clock

After the appliance has been connected to the power

supply, or after a power cut, the clock display will

begin to blink, showing the figure: 0:00

 Press button

G and then buttons - and + to set

the exact time. Press and hold the buttons to

quicken the count upwards.

Any necessary modifications can be made by

repeating the above process.

Timer feature

This function may be accessed by pressing the

button, after which the display will show the symbol

n. Every time the + button is pressed it corresponds

to a time increase of 10 seconds, until it reaches 99

minutes and 50 seconds. After this point, each press

of the button represents an increase of one minute,

up to a maximum of 10 hours.

Pressing the

- button reduces the time.

After the time period has been set, the timer will

begin to count down. When the timer reaches zero,

the buzzer will sound (this may be stopped by

pressing any button).

The time may be displayed by pressing the

button, and the n symbol indicates that the timer

function has been set. After approximately 7 seconds,

the display will automatically revert to the timer.

Содержание

Похожие устройства

Cooking modes A temperature value can be set for all cooking modes between 50 C and Max except for the following modes GRILL and DOUBLE GRILL recommended set only to MAX power level FAN ASSISTED DOUBLE GRILL recommended do not exceed 200 C 2 STATIC OVEN mode Both the top and bottom heating elements will be activated When using this traditional cooking mode it is best to use only one rack at a time otherwise the heat will not be distributed evenly x FAN OVEN mode The top and bottom heating elements will switch on and the fan will begin to operate Since the heat remains constant throughout the oven the air cooks and browns food in a uniform manner A maximum of two racks may be used at the same time GRILL mode The central part of the top heating element is switched on The high and direct temperature of the grill is recommended for food that requires a high surface temperature veal and beef steaks fillet steak and entrecote This cooking mode uses a limited amount of energy and is ideal for grilling small dishes Place the food in the centre of the rack as it will not be cooked properly if it is placed in the corners H DOUBLE GRILL mode The top heating element and the rotisserie spit will be activated This provides a larger grill than the normal grill setting and has an innovative design that improves cooking efficiency by 50 and eliminates the cooler corner areas Use this grilling mode to achieve a uniform browning on top of the food O DOUBLE GRILL mode elements through forced circulation of the air throughout the oven This prevents the food from burning on top by enabling heat to penetrate into the food more effectively it is therefore an ideal way of cooking food quickly under the grill or for grilling large pieces of meat without having to use the turnspit The GRILL DOUBLE GRILL and FAN ASSISTED DOUBLE GRILL cooking modes must be performed with the oven door shut When using the GRILL and DOUBLE GRILL cooking modes place the rack in position 5 and the dripping pan in position 1 to collect cooking residues fat and or grease When using the FAN ASSISTED DOUBLE GRILL cooking mode place the rack in position 2 or 3 and the dripping pan in position 1 to collect cooking residues Electronic timer This function displays the time and works as a timer which counts down to zero All functions will be implemented approximately 7 seconds after they have been set Resetting the clock After the appliance has been connected to the power supply or after a power cut the clock display will begin to blink showing the figure 0 00 Press button 0 and then buttons and to set the exact time Press and hold the buttons to quicken the count upwards Any necessary modifications can be made by repeating the above process Timer feature This function may be accessed by pressing the A Every time the button is pressed it corresponds to a time increase of 10 seconds until it reaches 99 minutes and 50 seconds After this point each press of the button represents an increase of one minute up to a maximum of 10 hours Pressing the button reduces the time After the time period has been set the timer will begin to count down When the timer reaches zero the buzzer will sound this may be stopped by pressing any button The time may be displayed by pressing the The top heating element and the turnspit are activated and the fan begins to operate This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating A button after which the display will show the symbol 0 button and the A symbol indicates that the timer function has been set After approximately 7 seconds the display will automatically revert to the timer

Скачать

Случайные обсуждения

Ответы 0

Схема электрического соединения духовки?

4 года назад

Ответы 1

Что означают значки в духовке на панели управления

2 года назад

Ответы 1

Какие режимы приготовления доступны в духовке?

2 года назад