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C 3 VM5 R/HA
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Hotpoint-Ariston C 3 VM5 R/HA [7/36] Hotpoint

Cancelling a time that has already been set

Press the  button until the display shows 0:00.

Adjusting the buzzer volume

After selecting and confirming the clock settings,

use the

 button to adjust the volume of the alarm

buzzer.

Rotisserie

To operate the

rotisserie (see diagram)

proceed as follows:

1. Place the dripping

pan in position 1.

2. Place the rotisserie

support in position 4

and insert the spit in

the hole provided on

the back panel of the

oven.

3. Activate the rotisserie by selecting

with

the SELECTOR knob.

Lower compartment*

There is a compartment

underneath the oven

that may be used to

store oven accessories

or deep dishes. To open

the door pull it

downwards (see

figure).

 Do not place flammable materials in the lower oven

compartment.

 The internal surfaces of the compartment (where

present) may become hot.

Cooking on several shelves simultaneously

If it is necessary to use two racks, use the FAN

OVEN cooking mode

, as this is the only cooking

mode suited to this type of cooking. We also

recommend that:

 Positions 1 and 5 are not used. This is because

excessive direct heat can burn temperature

sensitive foods.

 Positions 2 and 4 are used and that food that

requires more heat is placed on the rack in

position 2.

 When cooking foods that require different cooking

times and temperatures, set a temperature that is

halfway between the two recommended

temperatures (see Oven cooking advice table)

and place the more delicate food on the rack in

position 4. Remove the food that requires a

shorter cooking time first.

 When cooking pizzas on several racks with the

temperature set to 220°C, the oven is preheated

for 15 minutes. Generally speaking, cooking on

the rack in position 4 takes longer: we

recommend that the pizza cooked on the lowest

rack position is removed first, followed by the

pizza cooked in position 4 a few minutes later.

 Place the dripping pan on the bottom and the rack

on top.

* Only available in certain models.

Содержание

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H Hotpoint ARISTON Cancelling a time that has already been set Cooking on several shelves simultaneously GB Press the button until the display shows 0 00 Adjusting the buzzer volume After selecting and confirming the clock settings use the button to adjust the volume of the alarm buzzer Rotisserie To operate the rotisserie see diagram proceed as follows 1 Place the dripping pan in position 1 2 Place the rotisserie support in position 4 and insert the spit in the hole provided on the back panel of the oven 3 Activate the rotisserie by selecting HI or p with the SELECTOR knob Lower compartment If it is necessary to use two racks use the FAN OVEN cooking mode x as this is the only cooking mode suited to this type of cooking We also recommend that Positions 1 and 5 are not used This is because excessive direct heat can burn temperature sensitive foods Positions 2 and 4 are used and that food that requires more heat is placed on the rack in position 2 When cooking foods that require different cooking times and temperatures set a temperature that is halfway between the two recommended temperatures see Oven cooking advice table and place the more delicate food on the rack in position 4 Remove the food that requires a shorter cooking time first When cooking pizzas on several racks with the temperature set to 220 C the oven is preheated for 15 minutes Generally speaking cooking on the rack in position 4 takes longer we recommend that the pizza cooked on the lowest rack position is removed first followed by the pizza cooked in position 4 a few minutes later Place the dripping pan on the bottom and the rack on top There is a compartment underneath the oven that may be used to store oven accessories or deep dishes To open the door pull it downwards see figure Do not place flammable materials in the lower oven compartment The internal surfaces of the compartment where present may become hot Only available in certain models 7

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