Scarlett SC-149White [2/9] Description

DESCRIPTION

1. On/Off switch

2. Reverse knob

3. Locking knob

4. Head inlet

5. Head

6. Hopper plate

7. Food pusher

8. Snake

9. Cutting blade

10. Cutting plate (fine)

11. Cutting plate (medium)

12. Cutting plate (large)

13. Kibbe attachment

14. Fixing ring

15. Sausage attachment

16. Body

IMPORTANT SAFEGUARD

· Home use only. Do not use for industrial purpose.

· Unplug when assembling and disassembling the unit.

· Close supervision is necessary when any appliance is used near children.

· When carrying the unit be sure to hold the motor housing with both hands. Do not carry

the unit by the hopper plate or head.

· Do not fix the cutting blade and cutting plate when using kibbe attachment.

· Never push products by hand. Use food pusher.

· Do not grind hard food such as bones, nuts, etc.

· Do not grind ginger and other materials with hard fiber.

· Under load continuous running of Meat grinder should be not more than 15- 20 minutes

with the following 10 minutes interval for motor cooling.

· To avoid jamming, do not force to operate the unit with excessive pressure.