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Инструкция по эксплуатации Страница: 6

Scarlett SC-143 [6/39] Rus руководство по эксплуатации

IM010

www.scarlett.ru SC-143

Name Type Qty

(g/pcs.)

Water level Time

(min)

Seashell Fresh 450 Max 16

Prawns Fresh 450 Max 10-14

Frozen 450 Max 15

Mussels Fresh 450 Max 10-16

Oysters Fresh 250 Min 14-17

Crawfish Frozen 1-2 pcs. Max 20-23

Fish fillet Sole, plaice 250 Min 13-17

Fish meat Tuna 250/450 Max 15-20

Salmon 250/450 Max 20-23

MEAT, CHICKEN

• The taste of meat will be more pleasant if the meat has been presoaked in soya sauce or other seasoning prior to

cooking.

• To check whether the meat is ready, use fork or knife. This can also be determined by the thickness and clarity of

the leaking fat.

• You can improve the taste of foods by adding various spices during cooking.

Name Type Qty

(g)

Water level Time

(min)

Chicken Boneless fillet 250 Max 17-20

Pieces of meat

with bone

450 Max 39-50

Beef Cut into pieces 450 Max 40

Mutton Cut into pieces 450 Max 26-28

Pork Cut into pieces 450 Max 26-28

Minced meat of

any kind

Cutlets

Meatballs

450 Max 20-25

OTHER PRODUCTS

Name Type Qty

(g/pcs.)

Water level Time

( min)

Eggs Hard-boiled 1-12 pcs. Max 26

Soft-boiled 1-12 pcs. Max 30

Mushrooms Fresh 225 Max 20

Sausages Unfrozen 450 Max 14-18

CLEAN AND CARE

• Unplug the appliance from the power supply. Before cleaning allow the food steamer to cool.

• Empty the drip tray and the water basin.

• Wash the lid, drip tray, bowls in warm, soapy water (or on top rack of dishwasher), rinse and dry all parts.

• Clean the water basin with soapy water, then wipe with a damp cloth.

• Do not use any abrasive cleaners, organic solvents and aggressive liquids.

• The scum may appear on the heating element. If it grows, the steamer could turn off before the food is cooked.

• After 7-10 uses (depending on water hardness) add some recommended descaling agent into the water basin

(exactly follow instructions given), then fill water up to maximum level.

• Do not place the lid, bowls, rice bowl and drip tray during this procedure.

• Plug in and set the timer to 20 minutes. When the timer will ring, unplug the unit friom the mains outlet. Allow the

unit to cool completely before emptying the water reservoir. Use the cold water to rinse the water reservoir

several times.

STORAGE

• Switch off and unplug the appliance.

• Complete all requirements of chapter CLEANING AND MAINTENANCE.

• Keep the appliance in a dry cool place.

RUS РУКОВОДСТВО ПО ЭКСПЛУАТАЦИИ

МЕРЫ БЕЗОПАСНОСТИ

• Внимательно прочитайте настоящее руководство перед эксплуатацией прибора во избежание поломок

при использовании и сохраните его в качестве справочного материала.

• Перед первоначальным включением проверьте, соответствуют ли технические характеристики,

указанные на изделии, параметрам электросети.

• Неправильное обращение может привести к поломке изделия, нанести материальный ущерб и причинить

вред здоровью

пользователя.

• Использовать только в бытовых целях. Прибор не предназначен для промышленного применения.

Scarlett SC-143 [6/39] Rus руководство по эксплуатации

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