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to 0°C. In this case, the red indicator will also be turned oﬀ.

IN THE CASE OF POWER OUTAGE

In the case of power outage, if the cooking mode is active, it will be interrupted.

The timer will be displayed as 00:00; it will need to be set again.

8. COOKING FOOD

1. Place the dripping pan on the lowest level.

2. Adjust the operating mode switch to the desired position.

3. Preheat the oven to the temperature speciﬁed in the recipe.

4. Set the timer to the desired time.

5. After warming the oven for 5 minutes, place the dish to be cooked into the

oven. The weight of products that are placed on the dripping pan or grill must not

exceed 3 kg. The products should be placed uniformly over the entire surface of

the dripping pan, no side of which should be overloaded.

6. Check the dish doneness 5-10 minutes prior to the expected completion of the

operation.

7. When the cooking process is over, adjust the timer to the position "0"

8. If the timer has been set for a certain time, then an audio signal will sound after

its expiration.

9. CULINARY TABLE

Recommendations for cooking food products were obtained as a result of the test

cooking in our laboratories and are given in the table below. Duration of cooking

may vary depending on the voltage of the mains, the type of food products, their

quantity and the temperature used. In order to get the desired result, you can try

diﬀerent temperature values.

Products

Thermostat

value

Cooking time

(minutes)

Placement

procedure

170-180 25-30 Lower level