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HIAG64223SX
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Beko HIAG64223SX [17/44] How to use the hob

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How to use the hob General information about cooking Using the hobs X Never fill the pan with oil more than one third of it Do not leave the hob w unattended when heating oil Overheated oils bring risk of fire Never attempt to extinguish a possible fire with water When oil catches fire cover it with a fire blanket or damp cloth Turn off the hob if it is safe to do so and call the fire department Before frying foods always dry them well and gently place into the hot oil Ensure complete thawing of frozen foods before frying Do not cover the vessel you use when heating oil 1 Rapid burner 18 22 cm 2 Normal burner 14 20 cm 3 Auxiliary burner 12 18 cm that their handles are not over the hob to prevent 4 Normal burner 14 20 cm is list of advised diameter of pots to be used on related burners heating of the handles Do not place unbalanced Large flame symbol indicates the highest cooking Place the pans and saucepans in a manner so and easily tilting vessels on the hob Do not place empty vessels and saucepans on power and small flame symbol indicates the lowest cooking power In turned off position top gas is not cooking zones that are switched on They might supplied to the burners get damaged Igniting the gas burners Operating a cooking zone without a vessel or 1 Keep burner knob pressed saucepan on it will cause damage to the product 2 Turn it counter clockwise to large flame symbol Turn off the cooking zones after the cooking is Gas is ignited with the spark created complete As the surface of the product can be hot do not put plastic and aluminum vessels on it Such vessels should not be used to keep foods either Use flat bottomed saucepans or vessels only 3 Adjust it to the desired cooking power Turning off the gas burners Turn the keep warm zone knob to off upper position Gas shut off safety system in models with thermic component Put appropriate amount of food in saucepans As a counter measure and pans Thus you will not have to make any against blow out due to fluid unnecessary cleaning by preventing the dishes overflows at burners safety from overflowing mechanism trips and shuts Do not put covers of saucepans or pans on off the gas cooking zones Place the saucepans in a manner so that they are centered on the cooking zone When you 1 Gas shut off safety want to move the saucepan onto another cooking zone lift and place it onto the cooking zone you want instead of sliding it Gas cooking Size of the vessel and the flame must match each other Adjust the gas flames so that they will not extend the bottom of the vessel and center the vessel on saucepan carrier Push the knob inwards and turn it counter clockwise to ignite After the gas ignites keep the knob pressed for 3 5 seconds more to engage the safety system If the gas does not ignite after you press and release the knob repeat the same procedure by keeping the knob pressed for 15 seconds 17 EN

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