Grundig GIEI 635410 N [41/56] Q preparation

Содержание

• Is kt u n 1
• Arcelik a 2
• Bitte zoeret diese änteityog lesen 2
• Die symbahe 2
• Bedienung kochfeld 15 3
• H prom 1 3
• Inhaltsverzeichnis 3
• Instollotion 10 3
• J wichtige anweisungen und 3
• Vorbereitungen 14 3
• Warnungen zu sicherheit end om weh 4 3
• Ii io iclir rsciho 15 i c ih or ih o i 4
• Q wichtige anweisungen und warnungen zu sicherheit und 4
• Sicherheit allgemein 4
• Umwelt 4
• Produktsicherheit 5
• Altgeräte entsorgen 7
• Bestimmungsgemäße verwendung 7
• Sicherheit für kinder 7
• Verpackungsmaterialien entsorgen 8
• Abmessungen m m 9
• Allgemeine informationen 9
• Geräteübersicht 9
• Technische daten 9
• Gefahr 10
• Gifähfc 10
• Installation 10
• Var der lostahatiao 10
• Bei bnphasemmsdmuss 11
• Bektrischer äoseho 11
• Einbauen und anschließen 11
• Gefahr 11
• Gifähfc 11
• Glfähfc 11
• Hetmomhlo om gerat i 11
• Hetzkobe armhließe 11
• Gerit mstalferen 12
• Wem sich brett dtaeeter befindet 12
• Wenn sich der ofen daronter befindet 12
• Iodko trohe 13
• Löckaosicht aoschlhssöffoya 13
• Transport 13
• Erste inbetriebnahme 14
• Erstreinigung des gerätes 14
• Q vorbereitungen 14
• Tipps zym ensrgfesporen 14
• Allgemeine hinweise zum kochen_____________________ 15
• Bedienung kochfeld 15
• Kochgeschirr wähfeß 15
• Kmhgeschirrerkermuogssy tem 16
• Mbk z ö 16
• Sichere beeotzoog 16
• Verwenden sie bei l dhktiomherdeo kochgeschirr das zom kochen mit indektian geeignet ist kochgeschirr testen 16
• Cm 0 21 cm 018 cm 17
• Gefahr 17
• Kochfeld verwenden 17
• Kochzooe passend zym koche leschlrr wählen 17
• Bedienfeld 18
• Iöl e i is i i s i i m i i l i 81 gg rn m 18
• Pgtwdas 18
• Bsröhreo des jeweiligen kochzonensymboh 19
• Kochzoyen eimchrften 19
• Kochzoyen obrehohem 19
• Oyreh 3 sekynden laygys 19
• Temperotyrstyfe yyf 0 19
• Tsmperafyrsfyfe umstellen 19
• Tyrbeheizeo direkt oyswohfem 19
• Tyrbolwksn bei aktiver kachzaoe oyswomem 19
• Äbschyhyog der ays ewdhfeo kochzooe 19
• Öyrch srretelteo der 19
• Öyrch tmsr geäyerte 19
• Abschaltsm 20
• Schnellhäer fimktioa wählen 20
• Skhnellaofhshxmg 20
• Tabelle 20
• Var itig 20
• Bemgyogoperre einschofey 21
• Einzelnen signalton 21
• Feinigyepssperre oyfhsben 21
• Iciedferähereng einschalten 21
• Im betrieb 21
• Kindsrsickernng obsdhafen 21
• Kmdferäheryyp im oysgsschoiteteo zystand können sie das 21
• Tastensperre 21
• Tastensperre einschelten 21
• Tastensperre oyssdwlteo 21
• Timer emscholteo 21
• Tlmerfenktienee 21
• Zwei signaltöne 21
• Ümmgnngssperre 21
• Erfischt es whstdndig 22
• Erfischt es wllstaadig 22
• Mit ausnahme des timers 22
• Stoppfanktian 22
• Timer aosschalfeu 22
• Timer durch circa 3 bekunden lenzes berühren der timertaste absshahem 22
• Timer durch hohstehen oojder timerdauer abschcdtem 22
• Timer vorzeitig beenden 22
• Emtell ngert s dem speicher abrofen 23
• Lodokhansköchzooen sicher urd effizient verwenden fynktianswefe 23
• Siozeineo sigmdtcm 23
• Spokherfookhcm 23
• Ssstewhszcsklmsp 23
• Zwei sigeaitäoe 23
• Fehfercodes wommeldyngeo y d ursodhea tabelle 2 24
• Geräaschwller betrieb 24
• Präzise lefefengseiestehez 24
• Tabelfe 1 i 24
• Öbsrfeofsfehzrhsitssy 24
• Überhbzyagsschyfz 24
• Ahgemeioe hinweise 26
• Kochfeld reinigen 26
• Q pflege und wartung 26
• Beim äyfhäw und äbköm äd mstylümhe gstacte w hörery 28
• D kachge hmr wird nicht fekhmdbig wmw werm die kechzene efagesdhcaet 28
• Das gerät foekwzolert rechte 28
• Dis gewählte schöltet sich im betrieb plötzlich ob 28
• Q problemlösung 28
• Arcelik a 30
• Exptaootioo of syrobofe 30
• Pfease read fhk oser maoual first 30
• J importait msfrocfiorts and 31
• Preparation 13 31
• Table of contents 31
• Warnings fer safety and environment 4 31
• Electrical safety 32
• General safety 32
• Q important instructions and warnings for safety and environment 32
• Product safety 33
• Intended use 34
• Safety for children 34
• Disposing of the old product 35
• Package information 35
• General information 36
• Overview 36
• Technical specifications 36
• Bsfof i sf h fl il 37
• Installation 37
• Oamgib 37
• Comecfmg the power cable 38
• Dahgeb 38
• Dahgefc 38
• Electrical carmectian 38
• For wwchare 38
• If a cable is sappfed with the prodact 38
• Lostohotioo ood comsction 38
• For deobko phose 39
• If the oven is bslaw 39
• If ths board is beimm 39
• Imtollmg the product 39
• Bear view w oectiao hales 40
• Final check 40
• First cfeomog of ths appliam 41
• Initial ose 41
• Q preparation 41
• Tips for saving energy 41
• For myctfen hab use only vessels sutebfe for indyction making saucepan test 42
• General information about cooking 42
• How to use the hob 42
• Saucepan sefeetioo 42
• Cm _ 0 21 cm 43
• Safe oss 43
• Saoœpao reœgmtîot faœsmg system 43
• Seitab e to the vesseî 43
• Using the hobs 44
• By dropping the temperature to 45
• By touching the reinvent cooking 45
• By using the switching off 45
• Function an the timer for the desired cooking zone 45
• Issmual heat indicator 45
• Selecting bgosteb directly 45
• Setting ths temperature levs 45
• Turning n the cooking zones i cooking section 45
• Turning off the cooking zones 45
• Turning off the hob 45
• V level 45
• Zone symbol for 3 seconds 45
• Cteowg lock 46
• Kopid hooting 46
• Selecting boaster when cooking zoos is octiwi 46
• Selecting the bapid heating fandwm 46
• Tornio off booster function prematurely 46
• Activating the child lock 47
• Activating the deeming keck 47
• Activating the timer 47
• Child lock when the hob is in off made 47
• Cleaning lock 47
• Deactivating the child lock 47
• Deactivating the cleaning lack 47
• Deactivating ths ksylack 47
• Keylock 47
• Single signal saand 47
• Single signal wood 47
• Timer function 47
• Two signed wands 47
• When the hob is operating activating the keylock 47
• Except timer 48
• Its value dawa to 48
• Memory fyactism 48
• Off permanently 48
• Off the timer by dropping 48
• Permanently 48
• Reactivation the timer 48
• Stop fyachcm 48
• Tommp off the timers earfer 48
• Yra off the timer by pressmp timer key for approximately 3 seconds 48
• Operation time constraints 49
• Single warning sound 49
• Tjsmg the settings io the memory 49
• Two warning sounds 49
• Using induction snaking zones solely ond efficiently operating principles 49
• Allay of the saucepan can cause noise in law levels a regular an off sound 50
• Can be heard because of the operating principles 50
• Condition cannot be seen on the indicator 50
• Electric system can be heard 50
• Error cades warning messages ond 50
• Hoisy operation 50
• Induction hob reacts the commands immediately as a feature of its operating principles it changes the power settings very fast thus you can prevent a meal water milk from overflowing even if if was ust about to overflow 50
• Noise can be heard if an empty 50
• Overflow safety system 50
• Overheating pretectian 50
• Precise power setting 50
• Saucepan is heated when you put water or meal in it this sound will clear away 50
• Some sounds may came from the induction hob these sounds are normal and a part of induction cooking sound becomes prominent in high 50
• Tabled error soorcos 50
• Temperature levels 50
• The noise of ths fan that cools ths 50
• Toe of error ladkator 50
• Warning appears on display during this period 50
• Your hob is equipped with overflow safety system if there is any overflow that spills onto the control panel system will cut the power connection immediately and turn off your hob 50
• Your hob is equipped with saros sensors ensunng protection against overheating following may be observed in case of overheating active cooking zone may be turned ofe selected level may drop however this 50
• General information 51
• Q maintenance and care 51
• Prodoct emits metal neises white heating and awmp 52
• Prodyct does eat operate 52
• Q troubleshooting 52
• Selected calking wee wdderiy tores off dorieg aperetiom 52
• Symbol appear on hie cooking zone display 52
• The pat dots eot get worm wee f the cookie wow k om 52

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Q Preparation Tips for saving energy The fallowing information will help you to use your appliance in an ecological way and to save energy Defrost frozen dishes before cooking them Use pofs pans with cover for cooking If there is no caver energy consumption may increase 4 times Select the burner which is suitable far the bottom size of the pot to be used Always select the correct pot size for your dishes Larger pots require more energy Pay attention to use flat bottom pots when cooking with electric hobs Pots with thick bottom will provide a better heat conduction You can obtain energy savings up to 1 3 Vessels and pots must be compatible with the cooking zones Bottom of the vessels or pots must not be smaller than the hotplate Keep the cooking zones and bottom of the pots clean Dirt will decrease the heat conduction between the cooking zone and bottom of the pot Initial ose First cfeomog of ths appliam t he surface might get damaged by m some detergents or cleaning materials Do not use aggressive detergents cleaning powders creams or any sharp objects during cleaning Do not use harsh abrasive cleaners or sharp metal scrapers to dean the oven door glass since they can scratch the surface which may result in shattering of the glass 1 Remove al packaging materials 2 Wipe the surfaces of the appliance with a damp doth ar sponge end dry with a cloth 13 EN