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Candy BCBS 50 NUK [15/16] Update for nel pdf
![Candy BCBS 50 NUK [15/16] Update for nel pdf](/views2/1764430/page15/bgf.png)
EN
FOR appliances without a 4-star compartment: this refrigerating appliance is not suitable for
freezing foodstuffs
FOR a free standing appliance: this refrigerating appliance is not intended to be used as a built-in
ppliance
FOR Wine Coolers: this appliance is intended to be used exclusively for the storage of wine
FOOD STORAGE
Position different food in different compartments according to be below table
Refrigerator compartment
Type of food
Door or balconies of fridge
compartment
• Foods with natural preservatives, such as jams, juices,
drinks, condiments.
• Do not store perishable foods
Crisper drawers (salad drawer)
• Fruits, herbs and vegetables should be placed
separately in the crisper bin
• Do not store bananas, onions, potatoes, garlic in the
refrigerator
Fridge shelf – middle
• Dairy products, eggs
Fridge shelf – top
• Foods that do no need coocking, such as ready-to-eat
foods, deli meats, leftovers.
Freezer drawer(s)/tray
• Foods for long-term storage
• Bottom drawer for raw meet, poultry, fish
• Middle drawer for frozen vegetables, chips.
• Top tray for ice cream, frozen fruit, frozen baked
goods.
• It’s suggested to set the temperature at 4°C in the fridge compartment, and, whether
possible, at -18°C in the freezer compartment.
• For most food categories, the longest storage time in the fridge compartment is achieved
with colder temperatures. Since some particular products (as fresh fruits and vegetables)
may be damaged with colder temperatures, it is suggested to keep them in the crisper
drawers, whenever present. If not present, maintain an average setting of the thermostat.
• For frozen food, refer to the storage time written on the food packaging. This storage
time is achieved whenever the setting respects the reference temperatures of the
compartment (one-star -6°C, two stars -12°C, three stars -18°
POSITIONING
Install the appliance at a location where the ambient temperature corresponds to the climate class
indicated on the rating plate of the appliance:
- Extended temperate (SN): ‘this refrigerating appliance is intended to be used at ambient
temperatures ranging from 10 °C to 32 °C’
- Temperate (N): ‘this refrigerating appliance is intended to be used at ambient temperatures
ranging from 16 °C to 32 °C’
- Subtropical (ST): ‘this refrigerating appliance is intended to be used at ambient temperatures
ranging from 16 °C to 38 °C’
Содержание
- Smart touch smart fi 1
- Trf 31bi pdf 1
- En contents 2
- English pg 1 12 2
- Appliance start up 4
- Conformity 4
- Electrical connection 4
- Electrical connection for u k only 4
- Installation 4
- Operation 4
- Scrapping old appliance 4
- Setting the temperature 4
- Turning on off with internal user interface 4
- Functions 5
- How to use one touch 5
- Next time regular usage 5
- Smart touch 5
- Refrigerator usage from remote by app 6
- Smart fi 6
- Wi fi reset 6
- 3 months 7
- Built in products 7
- Conservation 7
- Freezer zone 7
- Fruit vegetables 7
- Indicator of the temperature in the coldest zone 7
- Months 7
- Practical recommendations 7
- Refrigerated section fresh zone 7
- Refrigerator zone 7
- Defrosting 8
- Defrosting the refrigerator compartment 8
- Freezing 8
- Avoiding noises 9
- Cleaning 9
- Defrosting the freezer compartment 9
- Energy savings 9
- Important 9
- Led lighting 9
- Lighting 9
- Maintenance and cleaning 9
- Notice 9
- Reversibility of the door 9
- Product dimensions and built in compartment 10
- Remove the bottom door 10
- Remove the upper door 10
- Remove the upper plate and hinge by screw driver 10
- Reversing the opening of the doors 10
- Installation of the appliance in the column 11
- Coupling of the panels of the built in column of the appliance doors 12
- Precautions for the correct operation 12
- Suspending use of the appliance 12
- Problem cause remedy 13
- Troubleshooting 13
- Update for nel pdf 15
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