Beko FFSG42012B — cooking Times Guide for Baking and Roasting Various Foods [24/96]

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Cooking times table he timings in this chart are meant as a guide W JTimings may vary due to temperature of food hickness type and your own preference of cooking Il st rack of the oven is the bottom rack Stand dishes on a baking sheet to prevent spillages onto oven base and help keep oven clean iMaximum load capacity of oven tray 4 kg 1 8 8 lb Baking and roasting Food Preheating Apple pie Fruit tart Insertion level Control knob position 4 5 1 1 10 min 4 5 10 min 4 5 Pie 30 40 min 3 4 Cookies 1 25 35 min 35 45 min Pastry Biscuits Cake 10 min 4 5 Roast lamb 10 min 4 5 3 1 1 35 45 min per 450 g 30 min 50 60 min per 450 g 36 min 10 min Turkey 30 40 min 20 30 min iiio Casseroles Cooking time 25 30 min 25 35 min 3 4 1 50 60 min per 450 g 30 min 3 4 1 30 40 min per 450 g 25 min 4 1 90 120 min Ash Macaroni 10 min 3 4 1 35 45 min 35 40 min Small cakes Victoria sandwich 10 min 3 1 30 35 min 22 28 min at control knob position 2 s depending on quantity 9 depending on size 24 EN

Discover essential cooking times for baking and roasting a variety of dishes. This guide helps you achieve perfect results with your favorite recipes.