Beko FFSS62000W [18/64] Preparation
Содержание
- Arçelik a 2
- Karaagaç caddesi no 2 6 2
- Made in turkey 2
- Sütlüœ lstanbul turkey 2
- B important instructions and warnings 3
- For safety and environment 4 3
- How to operate the oven 21 3
- How to use the hob 19 3
- I general information 11 3
- Installation 14 3
- Maintenance and care 25 3
- Preparation 18 3
- Table of contents 3
- Troubleshooting 28 3
- Disposing of the old product 10
- Future transportation 10
- Package information 10
- General information 11
- Overview 11
- Package contents 12
- Injector table 13
- Technical specifications 13
- Before installation 14
- Installation 14
- Installation and connection 15
- Gas conversion 16
- Initial use 18
- Preparation 18
- Tips for saving energy 18
- General information about cooking 19
- How to use the hob 19
- Using the hobs 19
- General information on baking roasting and grilling________________________ 21
- How to operate the electric oven 21
- How to operate the oven 21
- How to operate the grill 24
- Cleaning the control panel 25
- Cleaning the hob 25
- Cleaning the oven 25
- General information 25
- Q maintenance and care 25
- Removing the door inner glass 26
- Removing the oven door 26
- Replacing the oven lamp____________ 27
- Troubleshooting 28
- Ссене 30
- Важные инструкции и 31
- Общие сведения 13 31
- Панели 23 31
- Подготовка к эксплуатации 22 31
- Поиск и устранение неисправностей 31
- Правила экплуатации варочной 31
- Правила эксплуатации духовки 25 31
- Предупреждения по технике безопасности и охране окружающей среды 4 31
- Содержание 31
- Установка 17 31
- Уход и техническое обслуживание 31
- Для будущей транспортировки 40
- Утилизация упаковочных материалов 40
- Обзор 41
- Общие сведения 41
- Содержание упаковки______________ 42
- Технические характеристики 43
- Характеристики горелок 44
- Шшшшш 44
- До начала установки 45
- Установка 45
- Р вне 47
- Установка и подключение 47
- Переход на другой вид газа 48
- Q подготовка к эксплуатации 50
- Подготовка к эксплуатации 50
- Рекомендации по экономии электроэнергии 50
- Общие сведения о приготовлении пищи 51
- Правила экплуатации варочной панели 51
- Эксплуатация варочных панелей 51
- Общие сведения о выпекании жарении и приготовлении с грилем 53
- Правила эксплуатации духовки 53
- Правила эксплуатации электрической духовки 54
- Как пользоваться грилем 57
- Зо пи 58
- Общие сведения 58
- Уход и техническое обслуживание 58
- Чистка варочной панели 58
- Чистка духовки 58
- Чистка панели управления 58
- Г7 для 59
- Снятие внутреннего стекла дверцы 59
- Снятие дверцы духового шкафа 59
- З 1 2 60
- Замена лампочки освещения духового шкафа___________________ 60
- Зз ии 61
- Поиск и устранение неисправностей 61
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0 Preparation Tips for saving energy The following information will help you to use your appliance in an ecological way and to save energy Use dark coloured or enamel coated cookware in the oven since the heat transmission will be better While cooking your dishes perform a preheating operation if it is advised in the user manual or cooking instructions Do not open the door of the oven frequently during cooking Try to cook more than one dish in the oven at the same time whenever possible You can cook by placing two cooking vessels onto the wire shelf Cook more than one dish one after another The oven will already be hot You can save energy by switching off your oven a few minutes before the end of the cooking time Do not open the oven door Defrost frozen dishes before cooking them Use pots pans with cover for cooking If there is no cover energy consumption may increase 4 times Select the burner which is suitable for the bottom size of the pot to be used Always select the correct pot size for your dishes Larger pots require more energy Initial use First cleaning of the appliance P J The surface might get damaged by some Idetergents or cleaning materials not use aggressive detergents cleaning powders creams or any sharp objects during cleaning Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass 1 1 Remove all packaging materials 18 EN 2 Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth Initial heating Heat up the product for about 30 minutes and then switch it off Thus any production residues or layers will be burnt off and removed WARNING Hot surfaces cause burns Product may be hot when it is in use Never touch the hot burners inner sections of the oven heaters and etc Keep children away Always use heat resistant oven gloves when putting in or removing dishes into from the hot oven Electric oven 1 Take all baking trays and the wire grill out of the oven 2 Close the oven door 3 Select Static position 4 Select the highest oven power See How to operate the electric oven page 21 5 Operate the oven for about 30 minutes 6 Turn off your oven See How to operate the electric oven page 21 Grill oven 1 Take all baking trays and the wire grill out of the oven 2 Close the oven door 3 Select the highest grill power see How to operate the grill page 24 4 Operate the grill about 30 minutes 5 Turn off your grill see How to operate the grill page 24______________________________ FJ Smoke and smell may emit for a couple of Jhours during the initial operation This is quite normal Ensure that the room is well ventilated to remove the smoke and smell Avoid directly inhaling the smoke and the smell that emits IW