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Инструкция по эксплуатации Страница: 10

Brayer BR2202 Инструкция по эксплуатации онлайн [10/46] 625003

Brayer 3 в 1: сэндвич, вафли, гриль BR2202 Инструкция по эксплуатации онлайн [10/46] 841515

for non-stick surfaces.

• Prepare the necessary products.

• Insert the power plug into the mains socket, the grill

will switch on and the indicator (1) will light up.

• Wait until the pans (9) are hot, and the indicator (3)

lights up.

Notes:

- the indicator (1) «power» will be glowing all the

time while the unit is plugged in;

- the indicator (3) «ready» will periodically switch

on and o󰀨 during the sandwich maker operation

indicating the thermostat operation.

• Take the handle (4), press on the lock (2) and open

the sandwich maker.

• Carefully put the products on the lower frying plate,

avoid burns by possible splashes of juice or fat

dripping from the products.

• Take the handle (4) and lower the upper frying plate

on the products.

• After you nish cooking, take the handle (4) and lift

the upper frying plate.

• Put the prepared products into an appropriate dish;

use wooden or heat-resistant plastic kitchen tools to

remove the products.

• To switch the sandwich maker o󰀨, unplug it.

Using a sandwich maker as a frying surface.

• You can use the sandwich maker as an open frying

surface.

• Before inserting the plug of the power cord into the

socket, open the sandwich maker by holding the

handle (4), pressing the lock (2) and fully open the

sandwich maker.

• Plug the power cord into an electrical outlet and the

«power»indicator (1) will light up.

• Wait for the work surfaces to heat up (9), and the

«ready»indicator (3) will light up.

• Carefully place the products on the work surfaces

(9), beware of burns caused by possible splashes of

fat or juice released by the products.

• Transfer the cooked food to a suitable dish, using

wooden or heat-resistant plastic kitchen accessories.

• To turn o󰀨 the sandwich maker, unplug the power

cord from the electrical outlet.

CLEANING AND CARE

• Before cleaning unplug the unit and leave it open to

cool down.

• Clean the frying plates (7, 8 or 9) from the remaining

dough, wipe the frying plates (7, 8 or 9) with a damp

cloth. Oil the burnt dough and leave for 5 minutes,

then clean it with a damp cloth.

• Regularly remove and wash all the frying plates (7,

8 or 9) with warm water and neutral detergent, rinse

them and wipe dry.

• Wipe the sandwich maker body with a slightly damp

cloth, and then wipe it dry.

Brayer BR2202 Инструкция по эксплуатации онлайн [10/46] 625003

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