Kuppersberg IBOX 60 B [22/44] Ducting version
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Kuppersberg IBOX 60 B [22/44] Ducting version

Kuppersberg IBOX 60 B [22/44] Ducting version
22
TECHNICAL PASSPORT ENGLISH
Cooker hood
USE
The hood is designed to be used ei-
ther for exhausting or lter version.
DUCTING VERSION
In this case the fumes are conveyed
outside of the building by means of a
special pipe connected with the con-
nection ring located on top of the hood.
Attention! The exhausting pipe is
not supplied and must be purchased
apart.
Diameter of the exhausting pipe must
be equal to that of the connection ring.
In the horizontal runs the exhaust-
ing pipe must be slightly slanted (about
10°) and directed upwards to vent the
air easily from the room to the outside.
Attention! If the hood is supplied
with active charcoal lter, then it must
be removed.
Connect the hood and discharge
holes on the walls with a diameter
equivalent to the air outlet (connection
ange).
Using the tubes and discharge holes
on walls with smaller dimensions will
cause a diminution of the suction per-
formance and a drastic increase in noise.
Any responsibility in the matter is
therefore declined.
! Use a duct of the minimum indis-
pensible length.
! Use a duct with as few elbows as
possible (maximum elbow angle:
90°).
! Avoid drastic changes in the duct
cross-section.
! Use a duct as smooth as possible
inside.
! The duct must be made of certied
material.
FILTER VERSION
One active charcoal lter is needed
for this and can be obtained from your
usual retailer.
The lter removes the grease and
smells from the extracted air before
sending it back into the room through
the upper outlet grid.
90
o
LED 2x3W

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