Sinbo SHB-3064 [11/28] Instruction for use assembling

Sinbo SHB-3064 [11/28] Instruction for use assembling
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INSTRUCTION FOR USE ASSEMBLING
* Support or press the center of the cutting plate with one finger then screw the fixing
ring until tight with another hand (Fig. 4). Do not over tighten.
Holding the head and insert it in the inlet with one hand, tighten it clockwise to secure
the head. (Fig. 5, 6)
* Place the hopper plate on the head and fix into position.
* Locate the unit on a firm place.
* The air passage at the bottom and the side of the motor housing should be kept free
and not blocked.
MINCING MEAT
* Cut all foods into pieces (Spineless, boneless and fatless meat is recommended,
approximate size: 20mm x 20mm x 60mm) so that they fit easily into the hopper opening.
* Plug into and turn the “R/ON” position. Then turn the “ON/OFF/Reverse” switch to “ON”
position.
* Feed foods into the hopper plate. Use only the food pusher (Fig. 7).
* After use switch the unit off and unplug it from the power supply.
REVERSE FUNCTION
* Incase of jamming switch the appliance off by turning the “R/ON” switch to “R” position
and “ON/OFF/Reverse” switch to “R” position.
* If it doesn’t work, switch the unit off, plug out and clean it.
MAKING KIBBE
RECIPE
STUFFING
Mutton 100g
Olive oil 1 tablespoons
Onion (cut finely) 1 tablespoons
Spices to your taste
Salt to your taste
Flour 1 tablespoons

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