Melitta Caffeo F 531-101 Passione Onetouch [23/284] Preparing espresso and café crème

Preparing beverages

ENGLISH

5 Preparing beverages

There are two options for preparing beverages:

ū Standard dispensing as described below,

ū Selection and preparation of a recipe (see section 5.6 Preparing further

beverage specialities with recipes on page25).

Information

The default settings for standard dispensing or for a recipe can be perma-

nently changed (see section 6.1 Changing default settings on page29).

Note:

ū There should always be sucient water in the water tank. If the lling

level is too low, the appliance requests you to rell it.

ū There should always also be sucient coee beans in the bean con-

tainer. If there are no longer any coee beans present, the appliance

stops the preparation of a coee beverage.

ū The appliance does not indicate a lack of milk.

ū The vessels for the beverages should be suciently large (see Table

Factory settings on page45).

5.1 Preparing Espresso and Café Crème

Requirement: The ready symbol appears on the display.

1. Place a vessel beneath the outlet.

2. Press the "Espresso" or "Café Crème" button.

» The grinding process and beverage dispensing start.

» Beverage dispensing is ended automatically.

3. Remove the vessel.

» The ready symbol appears on the display.