Home
Главная
Vitek
Гриль
VT-8456
Инструкция по эксплуатации Страница: 11

Vitek VT-8456 Инструкция по эксплуатации онлайн [11/36] 811682

ENGLISH

–

Make sure that the frying plates (9) are

installed and fixed.

Attention! Do not switch the grill on without the

frying plates (9) installed.

–

Check and, if necessary, move the frying

plates lock (3) to the position «OPEN».

–

Take the handle (1) and open the grill.

–

Oil the non-stick coating of frying plates (9)

slightly and close the grill.

–

Make sure that the fat tray (11) is installed to

its place.

–

Set the timer switch on control knob (6) to the

«O» position.

–

Insert the power plug into the socket.

–

Set the timer switch on control knob (6) within

the range 10-60 minutes. The power indica-

tor «POWER» (8) and the ready indicator (7)

will light up.

– Use the temperature control knob (5) to

set the heating temperature of the frying

plates (9).

Note: Before the use set the frying plates heating

control knob (5) to the position «MAX». If neces-

sary, you can adjust the temperature according

to your preferences.

–

When the frying plates (9) heating level

reaches the set temperature, the ready indi-

cator «READY» (7) will light up, and you can

start cooking.

–

Take the handle (1) and open the grill.

–

Carefully put the products on the lower frying

plate (9). Avoid getting scalds by splashing

liquids or fat.

–

You can use the unit as a griddle plate. To do

this take the upper frying plate (9) by the han-

dle (1), move it down on the products.

Using the grill as a closed grill

To fix the upper frying plate height depending

on the thickness of the cooked product, you can

use 1 of 4 positions (pic. 2) set by the upper plate

height adjustment lever (3).

To set it, take the handle (1) and lift the upper lid

(2). Move the upper plate height adjustment lever

(3) from the position “LOW” (low) in the direc-

tion of the mark “HIGH” (high). And set it to the

desired position.

ATTENTION! During the operation the frying

plates and the grill body heat up strongly; do not

touch hot surfaces to avoid burns. Do not touch

the unit body with bare hands.

– After the products are ready, lift the upper fry-

ing plate (9) by the handle (1) until bumping.

– Put the prepared products into an appropri-

ate dish; use wooden or heat-resistant plastic

kitchen tools to remove the products.

– When using the grill for the second time move

the upper frying plate down on the lower one,

wait until the plates reach the preset tempera-

ture and the ready indicator (7) lights up, and

then you can continue cooking.

Using the grill as an open cooking unit

Cooking on the open grill is the most universal

way to use the unit. In the open position, the work

surface area is doubled, which allows to cook

different types of food separately without mix-

ing flavors. The open position is also suitable for

cooking meat pieces of different thickness which

allows to control the roast degree of each piece.

ATTENTION! Open the grill before plugging it in.

– Take the handle (1) and lift the upper frying

plate (9) to the full extent.

– Holding the upper frying plate (9) by the han-

dle (1), press the full grill opening lock (4) and

fully open the grill (pic. 3).

– Make sure that the fat tray (11) is installed to

its place.

–

Set the timer switch on control knob (6) to the

«O» position.

– Insert the power plug into the socket.

– Set the timer switch on control knob (6) within

the range of 10-60 minutes. The power indica-

tor «POWER» (8) and the frying plates heating

indicator (7) will light up.

– Set the required temperature with the control

knob (5), the indicator «READY» (7) will go out,

wait until the frying plates (9) heat up; when

the indicator «READY» (7) lights up, you can

start cooking.

– Cook the products on two frying plates (9).

– After you finish cooking, set the temperature

control knob (5) and the timer switch on con-

trol knob (6) to the position «O» and unplug

the unit.

– Before cleaning the unit wait until it cools down

completely.

ATTENTION!

•

Do not switch the grill on without the remov-

able frying plates (9) installed.

•

Always install the fat tray (11) during cooking.

•

While the frying plates (9) are heating up, do

not open the grill, the frying plates (9) heat up

quicker and more evenly in closed position.

•

Be careful: - the grill body heats up strongly

during the operation. To avoid burns do not

Vitek VT-8456 Инструкция по эксплуатации онлайн [11/36] 811682

Похожие устройства