Bosch HBA3340S0 Руководство по эксплуатации онлайн [24/32] 875696

Bosch HBA3340S0 Руководство по эксплуатации онлайн [24/32] 875696
en How it works
24
19.5 Steam assistance
If you are using steam-assisted cooking, steam is produced in the cooking compartment. This gives the food a crispy
crust and a shiny surface. Furthermore, the food becomes tender and juicy inside and there is only a minimal reduc-
tion in its volume.
Recommended settings for steam-assisted cooking
The water bowl must always contain the recommended amount of water when placed on the appliance.
Food Accessory/cook-
ware
Shelf pos-
ition
Volume of
water in ml
Type of
heating
Temperat-
ure in °C
Cooking
time in
mins
White bread, 750g Baking tray 2 100 1. 220
2. 180
1. 15
2. 25-35
Bread, 1000g (in a loaf tin or free-
form)
Baking tray 2 100 1. 220
2. 180
1. 15
2. 40-50
Flatbread Baking tray 3 150 230-240 20-30
Bread rolls, fresh Baking tray 3 100 180-190 25-30
Part-cooked rolls or baguette, pre-
baked
1
Wire rack 3 100 190-200 8-10
Bread rolls, sweet, fresh
1
Baking tray 3 100 190-200 10-15
Yeast cake in springform tin Springform cake
tin Ø 28 cm
2 100 150-160 35-45
Plaited loaf/savarin Baking tray 2 100 150-160 30-40
Small yeast cakes Baking tray 2 100 160-170 25-35
Pizza, frozen, thin-crust, x1 Wire rack 2 100 190-200 15-20
Savoury bake, made with cooked in-
gredients, max. depth 5cm
Cookware without
lid
2 150 170-180 35-45
Small chicken portions, 250g each Cookware without
lid
2 150 220-230 30-40
Chicken, 1.3kg, unstuffed Cookware without
lid
2 200 200-220 65-75
Joint of pork (neck), 1.5kg Cookware without
lid
2 250 160-180 130-150
Fish, baked, whole, 300g, e.g. trout Cookware without
lid
2 100 180-190 25-35
Pizza, baked, reheating
1
Wire rack 2 100 170-180 7-10
Bread rolls, baguette, reheating
1
Wire rack 2 100 150-160 6-8
Bakes, e.g. pasta bake, lasagne,
potato gratin, 1 portion, reheating
Cookware without
lid
2 100 150-160 15-20
1
Preheat the appliance with the water bowl filled with water.
19.6 Yoghurt
You can use your appliance to make your own yoghurt.
Preparing yoghurt
1.
Remove the accessories and shelf supports from
the cooking compartment.
2.
Pour the previously prepared yoghurt mixture into
small containers, e.g. into cups or small jars.
3.
Cover the containers with foil, e. g. with cling film.
4.
Place the containers on the cooking compartment
floor.
5.
Set the appliance according to the recommended
setting.
6.
After making the yoghurt, leave it to cool in the refri-
gerator.

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