Hotpoint-Ariston 7ofhr 640 (an)ru/ha s [10/24] Cooking modes

Hotpoint-Ariston 7ofhr 640 (an)ru/ha s [10/24] Cooking modes
Table 1Liquid Ga
sN
atural Gas
Bur ner Ther mal Power
kW (p.c.s.* )
By-Pass
1/100
Nozzle
1/100
Flow*
g/h
Nozzl e
1/100
Flow*
l/h
Nozzle
1/100
Flow*
l/h
Nomina lReduced(mm)(mm) *** ** (mm) (mm)
Oven 2,60 1,00 49 78 189186 119248 13
22
48
Suppl y
Pressur es
Nominal (mbar )
Minimum (mbar)
Maximum (mbar)
28-3 0
20
35
37
25
45
20
17
25
13
6,5
18
Electric Part
Category Thermal Power
kW (1)
Voltage frequency Power
(W)
II2H3+
2,60 (189 g/h - G30)
(186 g/h - G31)
220-240V~ 50/60Hz2250
(1) The values in g/h refer to the capacities with liquid gas (Butane, Propane).
Gas Part
Cooking modes
Cooking modes
GRILL mode
The top heating element comes on. The extremely high and direct temperature
of the grill makes it possible to brown the surface of meats and roasts while
locking in the juices to keep them tender. The grill is also highly recommended
for dishes that require a high surface temperature: beef steaks, veal, rib steak,
llets, hamburgers etc... Always cook in this mode with the oven door closed.
Practical cooking advice
! In the GRILL cooking mode, place the dripping pan in position 1 to collect
cooking residues (fat and/or grease).
GRILL
Place the grill in position 3 or 4, making sure that the food is in the centre
of the grill.
We recommend that you set the maximum power level. The top heating
element is regulated by a thermostat and may not always be on.
PIZZA
Use a light aluminium pizza pan. Place it on the rack provided.
For a crispy crust, do not use the dripping pan (prevents crust from forming
by extending cooking time).
If the pizza has a lot of toppings, we recommend adding the mozzarella
cheese to the top of the pizza halfway through the cooking process.
10
GB

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