Zigmund & Shtain EN 122.921 S [20/48] Page 18

5. rack

4. rack

3. rack

2. rack

1. rack

4.5. ACCESSORIES USED IN THE OVEN

It is recommended that you use the containers indicated on the table depending on the

food you will cook in your oven, you can also use glass containers, cake cutters, special

oven trays suitable for use in your oven, available in the market. Pay attention to the

information given by the manufacturer firm concerning this issue. If small sized

containers are used, place

this container on the inner grill wire so it will be precisely on the middle of the wire. The

information given below should be implemented for enamelled containers.

If the food to be cooked does not completely cover the oven tray, if the food is taken out

of the deep-freezer or if the tray is used to collect the dripping juices of the foods during

the grill operation; deformation might be observed on the tray due to high temperatures

forming during the cooking/frying operation. This is normal, physical state thay results

during the heat transfer. Do not leave a glass tray or container in a cold environment

immediately after cooking in them. Do not place them on cold and wet surfaces. Ensure

that they slowly cool off placing them on a dry piece of cloth. Otherwise, the glass tray or

container might break. If you are going to perform a grill operation in your oven, we

recommend that use use the grill on tray, supplied together with your product (if your

product includes this equipment). This way, splattering and dripping oils will not make the

oven interior dirty. If you are going to use the large wire grill, insert a tray into one of the

lower racks to avoid accumulation of the oils. To make cleaning easier, add some water

into it as well. In a grilling operation, use the 3. Or the 4.rack and ail the grill to prevent

the food to be grilled from sticking to the grill.

Wire grid: Used for grills or placing

different containers other than the cooking

tray on it.

Figure 22