Hoshizaki IM-100WNE [13/74] Ice for all reasons

Hoshizaki IM-100WNE [13/74] Ice for all reasons
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www.hoshizaki-europe.com
HOSHIZAKI–ISSUE 5
Hoshizaki’s wide range of ice makers caters for a host
of requirements and we have developed innovative
solutions that are tailored to the demands of a wide
range of locations and operations.
We call upon our vast technical know-how and end-user
knowledge to design and develop ice makers for the
production of a variety of ice types, in addition to ice
dispensers. You will see Hoshizaki ice making equipment
and ice dispensing systems in front-of-house and back-of
house locations at the world’s leading bar and restaurant
brands, and you are just as likely to find them performing
critical functions on a deep sea fishing vessel.
Our ice makers are renowned for their outstanding
performance and durability to withstand the toughest
commercial pressures. The basic designs and major
component parts are specified for a global market
meaning that Hoshizaki machines will effortlessly
and quickly achieve outstanding levels of efficiency in
ambient temperatures of between 5°C and 40°C, even
in humid environments.
Ice For All Reasons
Market Segments
IM KM FM DSM DCM IM Special Range AM
Cube XS
Cube S
Cube M
Cube L
STANDARD
Cube XL
Big Cube
Cylinder
Crescent
Flake
Nugget
Shuttle
Cubelet
Ball
Heart
Star
Long Cube
Top Hat
Hospitality
Bar/Café x x x x x x x x x x x x x x x
Cocktail x x x x x x x x x x x x x x
Hotel x x x x x x x x x x x x x x x
Restaurants x x x x x x x x x x
Fastfood x x x x x x x x
Nightclub x x x x x x x x x x x x
Catering
x x x x x x x x x
Education
x x x x x x x x
Healthcare
Laboratory
x x x x
Hospital
x x x x x x x x
Laser Therapy x
Physiotherapy x x x x
Food
Processing
Packaged Food Display x x
Fresh Produce Display x x x
Marine
x x x x x x x x x x x x x x
Leisure
x x x x x x x
EXCLUSIONS: DIM-30DE-1 produces Cube Ice for Hospitality Industry. CRUSHER produces Crushed Ice for Cocktail.

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