ISA Pastryshow 120 A [12/32] Disposal of waste material
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PASTRYSHOW 2
USE AND MAINTENANCE MANUAL
428000514037
EN
7. DISPOSAL OF WASTE MATERIAL
During normal operation, the appliance does not generate any environmental contamination. At the
end of its life cycle, or if it is necessary to proceed to permanent decommissioning, we recommend
following the procedures below:
DISPOSAL (User)
The symbol on the product or the package indicates that the product must not be considered normal
domestic waste but must be taken to an appropriate collection centre for the recycling of electrical and
electronic equipment. Proper disposal of this product prevents negative consequences which could be
caused by inadequate product disposal. For more detailed information on recycling this product, contact
the municipal offi ce, the local waste disposal service or the shop where the product was purchased.
PROCEDURE FOR DISPOSAL and RECYCLING AT END-OF-LIFE
(Authorised Organisations)
• Switch off the equipment and unplug the power supply cable.
• Remove the lamps (if installed). These should be disposed of separately.
• Remove the power units and the electronic cards. These should be disposed of separately.
• Remove all the independent parts (grids, casings, profi les, etc.) and group them according to
shared features in order to access the heat exchangers, pipes, cables, etc. and be careful not to
damage the cooling circuit.
• Remove all mobile parts (doors, sliding doors, glass parts, etc.) and group the various materials
according to their features.
• Check the type of coolant on the plate fi tted inside the cabinet; empty the coolant and dispose of
it through authorised waste centres
• Disconnect the evaporator, the condenser, the compressor, the piping and the fans. These are
made of copper, aluminium, steel and plastic and should therefore be disposed of separately.
• Upon removal of all guards and the various components from the frame, separate the different
types of material making up the appliance (plastic, sheet steel, polyurethane, copper, etc) and
collect them separately.
All recyclable materials and waste should be processed and recycled by professionals, in compliance
with the laws in the country in question.
The company responsible for recycling the materials should be registered and certifi ed as a waste
disposal service in accordance with the country in question
Attention
Illegal disposal of the product by the owner will result in administrative sanctions as required by
current laws.
Disposal of the product should comply with current laws on the disposal of
coolant liquids and mineral oils.
Important
If the crossed out wheelie bin sign is not present on the appliance, it means that the disposal of the
product is not the manufacturer's responsibility. In that case, always follow the current laws on waste
disposal.
Supplementary information
Further information on the methods for disposing of liquid refrigerants and oils and other substances
can be found on the safety data sheet for the substance itself.
Содержание
- Pastry show 2 1
- Pastry show 2 2
- The manual contains symbols to attract the reader s attention and highlight particularly important aspects the table below illustrates the meaning of the various symbols used 3
- Isa s r l 4
- Manufacturer 4
- Warranty terms and conditions 4
- Www isaitaly com 4
- Equipment identification 5
- Find the label affi xed on the machine to read the technical data check the machine model and the power supply voltage before you perform any operation if you uncover mismatches contact the manufacturer or the company that supplied the machine immediately 5
- Composition 6
- Notes important notes 7
- Introduction 8
- Staff training 8
- Electrical power disconnection 9
- Fixed guards 9
- Residual risks 9
- Risks due to contact with parts under stress 9
- Safety 9
- Safety devices installed 9
- Circuit faults 10
- Explosion hazard 10
- Explosive atmosphere 10
- Slipping 10
- Tripping 10
- Warning label 10
- Coolant 11
- Disposal of waste material 12
- Disposal user 12
- Procedure for disposal and recycling at end of life authorised organisations 12
- Electrical connection 13
- Installation 13
- Installation positioning environmental conditions 13
- Storage and unpacking 13
- After every maintenance operation it is mandatory to perform all electric safety tests in compliance with iec en 50106 14
- Attention 14
- Maintenance 14
- The staff in charge of the appliance must control and respect the expiry dates for maintenance given in the table below calling the authorised technical after sales assistance when indicated 14
- Failure technical support 15
- If the appliance is not working properly or stops working before contacting the customer support centre check the following 15
- Alarms list 16
- Etc rtf 16
- If present 16
- Pastry show 2 16
- 170 220 ae 45 ai 45 17
- Models 17
- Models with on board condensing unit with air cooling 17
- Pastry show 2 17
- Technical specifications 17
- Use and maintenance manual 17
- Installation 18
- Levelling positioning 18
- Load limits 18
- Control panel 19
- Start up 19
- Electrical panel 20
- F 1 5a 250v 20
- F 8a 250v 20
- Buttons and led 21
- User interface 21
- Set point modifi cation 22
- Alarms 23
- Asc automatic set control function 23
- Haccp functions 23
- I c c intelligent check control compressor block alarms 23
- Reset or cancel alarms 23
- Cleaning 24
- Condensing unit 24
- External 24
- Internal 24
- Rear access 24
- Attachments 25
- Attachment 1 wiring diagram 412100552000 26
- Attachment 2 wiring diagram 412100553000 27
- Attachment 2 wiring diagram 412100553000 28
- Attachment 2 wiring diagram 412100553000 29
- Pastry show 2 30
- Allegato 3 declaration of conformity 31
- Declaration of conformity 31
- Declare under our own responsibility that the product 31
- Pastryshow 2 31
- Product 31
- Serial number xxxxxxxxxxxxxxxx 31
- To which this declaration refers is in compliance with e following 31
- Via del lavoro 5 06083 bastia umbra pg 31
- We isa s r l 31
- Pagina 1 32
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