Bomann KG 186 718690 [10/17] Freezer freezer freezer freezer
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Bomann KG 186 718690 [10/17] Freezer freezer freezer freezer

Bomann KG 186 718690 [10/17] Freezer freezer freezer freezer
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During initial operation, turn the temperature control to the highest setting first, until the device has
reached the desired operating temperature. Afterwards it is recommended to turn the control back to a
medium setting; correcting the temperature at a later point would then be easier.
Storing food
Storing foodStoring food
Storing food
Fridge
FridgeFridge
Fridge
NOTE
NOTENOTE
NOTE:
::
:
Always store food covered or packed in order to prevent drying-out and transfer of odor or taste onto
other food items.
You may pack the food with:
• Polyethylene plastic bags or foil
• Plastic containers with a lid
• Special elasticated plastic covers
• Aluminum foil
The following safety precautions are recommended
The following safety precautions are recommendedThe following safety precautions are recommended
The following safety precautions are recommended
• The device is suitable for storing fresh food and drinks.
• Store fresh packed items on the glass shelves and fresh fruits and vegetables in the vegetable box.
• Place bottles in the door storage rack.
• Store meat well packed and only for 2 to 3 days. Avoid contact with cooked dishes.
• Let warm food cool down before putting it in the device.
Freezer
FreezerFreezer
Freezer
The freezer allows you to store frozen food at a temperature of -18°C or below (from a middle
temperature control setting) for several months, to produce ice cubes and to freeze fresh good.
The temperature of the device is automatically controlled by the temperature control in the fridge.
Due to external influences such as room temperature, placements, frequency of opening the door and
the amount of food the temperature in the freezer can be influenced.
Freezing
FreezingFreezing
Freezing
• 24 hours before freezing we recommend turning the temperature control to the max. setting and to
keep this setting even after freezing for a few hours.
The device is not compromised if the setting will not revert to a normal operating temperature (tem-
perature control in middle setting) after the freezing process, but for economic reasons you should
possibly avoid it.
• Place fresh food to be frozen in the upper compartment. In order for that to be always possible,
frozen food items need to be rearranged frequently.
• Fresh food should be frozen as fast as possible to the core. Therefore during freezing operation,
the temperature of fresh food should be lowered as fast as possible in order to keep formation of
ice crystals as little as possible and not to damage the food structure.
• If the freezing process is too slow, ice crystals build up and the food quality might get affected.

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