Hotpoint-Ariston C 34S M5 R/HA [15/40] Installation
![Hotpoint-Ariston C 34S M5 R/HA [15/40] Installation](/views2/1038171/page15/bgf.png)
Содержание
- Ariston 1
- Cucina 1
- H hotpoint 1
- Istruzioni per l uso 1
- Sommario 1
- Гг rs 1
- Installazione 2
- Posizionamento e livellamento 2
- Ariston 3
- Col legamento elettrico 3
- Collegamento gas 3
- H hotpoint 3
- Adattamento a diversi tipi di gas 4
- Ariston 5
- H hotpoint 5
- Tabella caratteristiche bruciatori e ugelli 5
- Descrizione dell apparecchio 6
- Pannello di controllo 6
- Vista d insieme 6
- Ariston 7
- Avvio e utilizzo 7
- H hotpoint 7
- Uso del forno 7
- Uso del piano cottura 7
- Programmi di cottura 8
- Timer elettronico 8
- Ariston 9
- H hotpoint 9
- Tabella cottura in forno 10
- Ariston 11
- H hotpoint 11
- Precauzioni e consigli 11
- Risparmiare e rispettare l ambiente 11
- Sicurezza generale 11
- Smaltimento 11
- Escludere la corrente elettrica 12
- Manutenzione e cura 12
- Manutenzione rubinetti gas 12
- Pulire l apparecchio 12
- Sostituire la lampadina di illuminazione del forno 12
- Ariston 13
- Assistenza 13
- Assistenza attiva 7 giorni su 7 numero unico 13
- H hotpoint 13
- Ariston 14
- C 34s m5 r ha 14
- Contents 14
- Cooker 14
- Description of the appliance 19 14
- H hotpoint 14
- Installation 15 18 14
- Maintenance and care 25 14
- Operating instructions 14
- Precautions and tips 24 14
- Start up and use 20 23 14
- Ariston 15
- H hotpoint 15
- Installation 15
- Positioning and levelling 15
- Electrical connections 16
- Gas connection 16
- Adapting to different types of gas 17
- Ariston 17
- H hotpoint 17
- Table of burner and nozzle specifications 18
- Ariston 19
- Control panel 19
- Description of the appliance 19
- H hotpoint 19
- Overall view 19
- Start up and use 20
- Using the hob 20
- Using the oven 20
- Ariston 21
- Cooking modes 21
- Electronic timer 21
- H hotpoint 21
- Ariston 23
- H hotpoint 23
- Oven cooking advice table 23
- Disposal 24
- General safety 24
- Precautions and tips 24
- Respecting and conserving the environment 24
- Ariston 25
- Assistance 25
- Care and maintenance 25
- Cleaning the appliance 25
- Gas tap maintenance 25
- H hotpoint 25
- Replacing the oven light bulb 25
- Switching the appliance off 25
- Ariston 26
- Включение и эксплуатация 32 35 26
- Кухонная плита 26
- Монтаж 27 30 26
- Н hotpoint 26
- Описание изделия 31 26
- Предосторожности и рекомендации 36 26
- Руководство по эксплуатации 26
- С 34s м5 r на 26
- Содержание 26
- Техническое обслуживание и уход 37 26
- Ariston 27
- Il hotpoint 27
- Расположение и нивелировка 27
- Установка 27
- Подсоединение к газопроводу 28
- Электрическое подсоединение 28
- Ariston 29
- Настройка на различные типы газа 29
- Я hotpoint 29
- С 34s м5 r на 30
- Таблица характеристик горелок и форсунок 30
- Ariston 31
- Общий вид 31
- Описание изделия 31
- Панель управления 31
- Я hotpoint 31
- Включение и эксплуатация 32
- Эксплуатация варочной панели 32
- Эксплуатация духового шкафа 32
- Ariston 33
- Программы приготовления 33
- Электронный таймер 33
- Я hotpoint 33
- Ariston 35
- Таблица приготовления в духовом шкафу 35
- Я hotpoint 35
- Общие требования к безопасности 36
- Предосторожности и рекомендации 36
- Утилизация 36
- Экономия электроэнергии и охрана окружающей среды 36
- Ariston 37
- H hotpoint 37
- Замена лампочки в духовом шкафу 37
- Отключение электропитания 37
- Техническое обслуживание 37
- Техническое обслуживание и уход 37
- Уход за рукоятками газовой варочной панели 37
- Чистка изделия 37
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Installation H Hotpoint ARISTON Before operating your new appliance please read this instruction booklet carefully It contains important information concerning the safe installation and operation of the appliance Please keep these operating instructions for future reference Make sure that the instructions are kept with the appliance if it is sold given away or moved Disposing of combustion fumes The disposal of combustion fumes should be guaranteed using a hood connected to a safe and efficient natural suction chimney or using an electric fan that begins to operate automatically every time the appliance is switched on see figure The appliance must be installed by a qualified professional according to the instructions provided Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply Room ventilation straight outside The appliance may only be installed in permanentlyventilated rooms according to current national legislation The room in which the appliance is installed must be ventilated adequately so as to provide as much air as is needed by the normal gas combustion process the flow of air must not be lower than 2 m3 h per kW of installed power The air inlets protected by grilles should have a duct with an inner cross section of at least 100 cm2 and should be positioned so that they are not liable to even partial obstruction see figure A These inlets should be enlarged by 100 with a minimum of 200 cm2 whenever the surface of the hob is not equipped with a flame failure safety device When the flow of air is provided in an indirect manner from adjacent rooms see figure B provided that these are not communal parts of a building areas with increased fire hazards or bedrooms the inlets should be fitted with a ventilation duct leading outside as described above Adjacent room Room requiring Fumes channelled through a chimney or a branched flue system reserved for cooking appliances The liquefied petroleum gases are heavier than air and collect by the floor therefore all rooms containing LPG cylinders must have openings leading outside so that any leaked gas can escape easily LPG cylinders therefore whether partially or completely full must not be installed or stored in rooms or storage areas that are below ground level cellars etc Only the cylinder being used should be stored in the room this should also be kept well away from sources of heat ovens chimneys stoves that may cause the temperature of the cylinder to rise above 50 C Positioning and levelling It is possible to install the appliance alongside cupboards whose height does not exceed that of the hob surface Make sure that the wall in contact with the back of the appliance is made from a non flammable heatresistant material T 90 C and the flooring After prolonged use of the appliance it is advisable to open a window or increase the speed of any fans used To install the appliance correctly Place it in the kitchen the dining room or the bed sit not in the bathroom If the top of the hob is higher than the cupboards the appliance must be installed at least 200 mm away from them If the cooker is installed underneath a wall cabinet there must be a minimum distance of 420 mm between this cabinet and the top of the hob This distance should be increased to 700 mm if the wall cabinets are flammable see figure 15