Beko CE 66200 [50/63] Part 7 important do s and don ts
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Beko CE 66200 [50/63] Part 7 important do s and don ts

Beko CE 66200 [50/63] Part 7 important do s and don ts

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Part 7 Important do s and don ts A Don ts Don t leave children unsupervised where the cooker is installed and in use as all surfaces will get hot Don t allow children to sit or stand on the oven door when open in its down position or allow any person to sit or stand on part of the appliance Don t use large preserving pans or fish kettles across two hotplates as this will damage the hob Don t store items above the cooker that children may attempt to reach Don t use water to extinguish oil or fat fires Don t use the cooker as space heater dryer Don t heat up unopened food containers as pressure can build up causing the container to burst Don t place flammable or plastic items on or near the hob and never place wet cloths etc on the hob to dry Don t use biological washing powder or harsh abrasives or chemical cleaners for cleaning the oven inner panels Don t leave a hotplate on for long periods when not covered by a pan Spillage should be dealt with as soon as it occurs taking due care as the hob surface may be hot Any spillage left on the surface after cooking should be cleaned off before the hob is switched on again to prevent baking on Don t store flammable materials aerosol etc In adjacent cabinets Don t cover ventilation slots in any way Don t use the handles to hang towels dishcloths etc Don t use round bottomed traditional Woks Use flat bottomed types Don t place dishes pans trays directly onto the oven compartment base Don t cover oven shelves with aluminium foil as the air circulation in the oven will be disrupted Don t line the grill pan with aluminium foil Don t attempt to grill with the door closed Always turn off the electricity supply at the wall switch before cleaning Check all controls on the appliance are switched off after cooking Keep all ventilation slots clear of obstructions Remember that the oven and the utensil will be very hot when in use Note that times and temperatures in this book are for guidance only Ensure meat and poultry is thoroughly defrosted before cooking Take care when removing utensils from the grill as they may be hot Take care when opening the door Let steam and hot air escape before removing the food Don t use the grill to warm plates Use quality oven gloves for removing hot food utensils from the oven grill Do s Select the correct shelf position before turning the oven or grill on Have your appliance installed by a qualified engineer or a technician Make sure you understand the controls prior to using your appliance Ensure that no flammable materials are adjacent to the appliance as the sides of the appliance become hot during operation Keep children away from the cooker at all times when in use as surfaces will get extremely hot 21 Clean your cooker regularly ideally after each use Allow the appliance to cool before cleaning Always refer servicing to a qualified appliance service engineer

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