Kuppersberg HG 751 [26/30] Electrical ignition

Kuppersberg HG 751 [26/30] Electrical ignition
26
juices and fats from food cooked directly on the
rod shelf.
warnings: do not cook foods on the bot-
tom in the base of the oven.
Attention: For safety reasons and the norms
in force it is prohibited to use the gas oven
burner at the same time as the gas/electric grill.
N.B.: Always make sure that the oven door is
open before lighting the burner.
Manual ignition
of oven burner
Open the oven door and place a lighted
match close to the hole of the oven bottom
plate ( g. 4). Turn the knob anti-clockwise until
the pointer to the maximum power ( g.5), and
keep the knob pressed for about 15 seconds
to heat up the thermocouple bulb, and then re-
lease it. If the burner does not remain on, repeat
the operation.
Electrical ignition
Open the oven door. Turn the knob anti-
clockwise until the pointer to the maximum
power ( g.5). When the knob is pressed, the
electrical ignition will automatically be activated.
keep the knob pressed for about 15 seconds
to heat up the thermocouple bulb, and then re-
lease it. If the burner does not remain on, repeat
the operation.
After making sure that the burner has lit prop-
erly, gently close the oven door. To obtain the
temperature required, simply turn the pointer of
the knob to the chosen number ( g. 5).
To turn off the burner, turn the knob clockwise
to the vertical position marked by the (• ) symbol
( g. 5).
WARNING: Do not operate the ignition for
more than 20 seconds. If the burner fails to
ignite, leave the oven door open for at least
1 minute before pressing the knob again.
Oven cooking
Before use, heat the oven to the desired
temperature. Upon reaching the desired tem-
perature, introduce food and check the cooking
temperature, taking care to turn it off 5 minutes
before the end of the cooking time in order to
recover the stored heat.

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