Grundig GEZS 57000 BL [58/80] How to operate the oven

Содержание

0 How to operate the oven weiieFus loToroiooon on baking roasting and grilling B B WARNING Hot surfaces cause burns Product may be hat when it is in use Never touch the hat burners inner sections of the oven heaters and etc Keep children away Always use heat resistant oven gloves when putting in or removing dishes into from the hot oven DANGER Be careful when opening the oven door as steam may escape Exiting steam can scald your hands face and or eyes Tips for baking 58 Use nomsticky coated appropriate metal plates or aluminum vessels or heatresistant silicone moulds Make best use of the space on the rack Place the baking mould in the middle of the shelf s Select the correct rack position before turning the oven or grill on Do not change the rack position when the oven is hot 88 Keep the oven door closed TUps for roastmg 88 Treating whale chicken turkey and large piece of meat with dressings such as lemon juice and black pepper before cooking will increase the cooking performance s It takes about 15 to 30 minutes longer to roast meat with bones when compared to roasting the same size of meat without bones 20 EN 88 Each centimeter of meat thickness requires approximately 4 to 5 minutes of cooking time 88 Let meat rest in the aven for about 1 0 minutes after the cooking time is aver The juice is better distributed all over the roast and does not run out when the meat is cut 88 Fish should be placed an the middle or lower rack in a heat resistant plate Tips for grilling When meat fish and poultry are grilled they quickly get brawn have a nice crust and do not get dry Flat pieces meat skewers and sausages are particularly suited far grilling as are vegetables with high wafer content such as tomatoes and onions 88 Distribute the pieces to be grilled on the wire shelf or in the baking tray with wire shelf in such a way that the space covered does not exceed the size of the heater 88 Slide the wire shelf or baking tray with grill into the desired level in the oven If you are grilling on the wire shelf slide the baking tray to the lower rack to collect fats Add some water in the tray for easy cleaning Foods that are not suitable for grilling carry the risk of fire Only grill food which is suitable for intensive grilling heat Do nor place the food too tar in the back of the grill This is the hottest area and tatty food may catch fire Tips for coakfog an pkza stone 1 Before operating the oven place the pizza stone onto the wire shelf making sure that the flat sides are in front

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