![Schaub Lorenz SLUS 335 C2 [36/40] Tips for saving energytips for saving energy](/img/pdf.png)
Schaub Lorenz SLUS 335 C2 [36/40] Tips for saving energytips for saving energy
EN - 34 -
• Are the doors of the refrigerator opened very frequently? Once the door is opened, the
humidity found in the air in the room enters the refrigerator. Especially if the humidity
levels in the room are very high. The more frequently the door is opened, the faster
will be the humidification.
• It is normal to have water drops formed on the back wall following the automatic
defrosting process (In Static Models).
If the doors are not being properly closed:
• Are food packages preventing the doors from being closed?
• Have the door compartments, shelves and drawers properly placed?
• Are the door seals defective or torn?
• Is your refrigerator standing on level ground?
IMPORTANT NOTES:
• In case of a sudden power loss or disconnecting and reconnecting of the plug to the
electrical socket, the compressor protective thermal element will be opened as the
pressure of the gas in the cooling system of your refrigerator has not yet been
balanced. 4 or 5 minutes later, your refrigerator will start to operate; this is normal.
• If you won’t be using your refrigerator for a long time (such as on summer holidays),
please disconnect the plug from the socket. Clean your refrigerator as per Part 4 of
this document and leave the door open to prevent any humidification or odor
formation.
• If the problem persists after you have followed all the instructions above, please
consult to the nearest Authorized Service.
• The appliance you have purchased is designed for home type use and can be used
only at home and for the stated purposes. It is not suitable for commercial or
common use. If the consumer use the appliance in a way that does not comply with
these features, we emphasize that the producer and the dealer shall not be
responsible for any repair and failure within the guarantee period.
• The lifetime of your appliance stated and declared by the Department of the Industry
(the period for retaining parts required for the proper functioning of the appliance) is
10 years.
Tips for saving energyTips for saving energy
1– Install the appliance in a cool, well ventilated room , but not in direct sunlight and
not near heat source (radiator, cooker.. etc. ). Otherwise use an insulating plate.
2– Allow warm food and drinks to cool down outside the appliance.
3– W hen thawing frozen food, place it in the refrigerator compartment. The low
temperature of the frozen food will help to cool the refrigerator compartment when
it is thawing. So it reduces the energy requirements.
4– W hen placing, drinks and liquids they must be covered. Otherwise humidity
increases at the appliance. Therefore the working time gets longer. Also covering
drinks and liquids helps preserve the smell and taste.
5– W hen placing food and drinks, open the appliance door as briefly as possible.
6– Keep the covers closed of any different temperature compartment in the appliance
(crisper, chiller ...etc. ).
7– Door gasket must be clean and pliable. Replace gaskets if worn.
Содержание
- No frost p.1
- Части и компоненты холодильника 18 p.3
- Содержание p.3
- Размещение продуктов 8 p.3
- Перед обращением в сервисную службу 15 p.3
- Перед использованием холодильника 2 p.3
- Очистка и обслуживание 13 p.3
- Информация об использовании холодильника 6 p.3
- Доставка и изменение места установки 14 p.3
- Предупреждения общего характера p.4
- Старые и вышедшие из строя холодильники p.6
- Рекомендации p.6
- Установка и включение p.7
- Регулирование температуры p.8
- Перед началом работы холодильника p.8
- Информация по технологии no frosт p.8
- Информация об использовании холодильника часть 2 p.8
- Советы по регулированию температуры p.9
- Размещение продуктов часть 3 p.10
- Отделения холодильника p.10
- Отделения морозильника p.10
- Размораживание p.15
- Очистка и обслуживание часть 4 p.15
- Перевешивание дверцы p.16
- Замена лампочки в холодильнике p.16
- Доставка и изменение места установки часть 5 p.16
- Перед обращением в сервисную службу часть 6 p.17
- Указания по энергосбережению p.19
- Части и компоненты холодильника deo 7 p.20
- Usage information 24 p.21
- The parts of the appliance and the compartments 5 p.21
- Shipment and repositioning 32 p.21
- Placing the food 25 p.21
- Cleaning and maintenance 30 p.21
- Before using your fridge 20 p.21
- Before calling service 32 p.21
- General warnings p.22
- Safety warnings p.24
- Old and out of order fridges p.24
- Installing and operating your fridge p.25
- Before using your fridge p.25
- Temperature settings p.26
- Information on no frost technology p.26
- Chapter 2 usage information p.26
- Warnings for temperature settings p.26
- Wrapped in anything p.27
- The period recommended p.27
- Fruits and vegetables 1 week in the vegetable holder without being p.27
- Fresh cheese 3 4 days in the special door shelf p.27
- Food storage duration location where it will be placed in the p.27
- Fish and meat 2 3 days wrapped in plastic folio or bag or within p.27
- Egg 1 month in the egg holder shelf p.27
- Cooling compartment p.27
- Cooked food in every shelf p.27
- Chapter 3 placing the food p.27
- By the manufacturer in the special door shelf p.27
- Butter margarine 1 week in the special door shelf p.27
- Bottled products milk and yoghurt p.27
- A meat box on the glass shelf p.27
- The deep freeze compartment p.28
- Thawing duration in the oven minutes p.31
- Tart 1 1 5 3 4 5 8 190 200 c p.31
- Storage duration p.31
- Pizza 2 3 2 4 15 20 200 c p.31
- Pie 1 3 2 3 5 10 200 225 c p.31
- Packaged p.31
- Months p.31
- In a closed cup p.31
- Homogenised p.31
- Filo pastry 2 3 1 1 5 5 8 190 200 c p.31
- Dairy products p.31
- Cheese except white cheese p.31
- Butter margarine p.31
- Bread 4 6 2 3 4 5 220 225 c p.31
- Biscuits 3 6 1 1 5 5 8 190 200 c p.31
- Thawing period at room temperature p.31
- And pastries p.31
- Chapter 4 cleaning and maintenance p.32
- Replacing the bulb p.33
- Defrosting p.33
- Repositioning the door p.34
- Chapter 6 before calling service p.34
- Chapter 5 shipment and repositioning p.34
- Tips for saving energytips for saving energy p.36
- The parts of the appliance and the p.37
- Compartments p.37
- Chapter 8 p.37
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