Brayer BR2831 [10/44] Cleaning and care

Brayer BR2831 [10/44] Cleaning and care
10
EN
Remove the deep fat container (14) and pour frying
fat out of it. Do not pour frying fat out into the sink,
but dispose of it together with your other household
waste.
Change frying fat regularly (after approx. 8-12
fryings).
Frying fat must be changed if it has become too dark
and thick, if it starts to bubble when heated, smells or
tastes bad.
If frying fat can be used further, lter it, pour into
a container with a leakproof lid and store in the
refrigerator until next use.
CLEANING AND CARE
Clean the deep fat fryer after every use.
Switch the deep fat fryer o󰀨 by setting the switch (8)
to “0” position, disconnect the power plug (9) from a
mains socket and wait until the deep fat fryer cools
down completely.
Remove the lter from the lid (2), open the lid (2),
take the basket (15) and the container (14) out,
remove the lid (2).
Empty the deep fat container (2).
Wash the lter, the lid (2), the basket (15) and the
deep fat container (14) with warm water and a neutral
detergent, rinse, then wipe dry.
Rinse the deep fat container (14) from the inside only.
Wipe the deep fat fryer body (5) surface with a
slightly damp cloth, then dry up.
Be careful not to get moisture inside the deep fat
fryer body (5).
Do not use metal sponges, abrasives and solvents to
clean the deep fat fryer parts.
Do not immerse the deep fat fryer body (5), the
power cord and the power plug in water or any other
liquids.
STORAGE
Clean all removable parts before storing the deep
fat fryer.
Keep the unit in a dry cool place out of reach of
children and disabled persons.
DELIVERY SET
Deep fat fryer – 1 pc.
Instruction manual – 1 pc.
TECHNICAL SPECIFICATIONS
Power supply: 220-240 V, ~ 50 Hz
Rated input power: 1800 W
Oil (frying fat) volume: - 2-2,5 liters
RECYCLING
To prevent possible damage to the
environment or harm to the health of
people by uncontrolled waste disposal,
after service life expiration of the unit or the

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