Kadzama Автоматическая 60 кг [13/23] Exploitation

7 — Exploitation

Эксплуатация

7.1. Remove the protective grid from the tank and put the

chocolate in it. Cover the tank.

7.2. Check the state of the emergency stop button (it must not

be pushed). The power button on the left side of the machine

should light up to indicate that it is ready to start. Press it.

7.3. The Standby indicator (D) will light up to indicate that the

machine is ready for work. Press the Heat button (B). The

displays (A) and (G) will show the current temperatures of the

tank and nozzle, and the heating of the machine units will

begin.

7.4. When the temperature on the display (A) reaches the set

level, you will hear a signal indicating the ability of starting the

mixer. Press the Mixer button (C) to begin mixing the

chocolate in the tank. Rotation will not start if the current tank

temperature is lower than the set one (the recommended

temperature is 45°C). The temperature of the product in the

tank can be changed with the Tank temperature control

buttons (H1).

7.5. Press the Pump button (E) to start product circulation.

The product will flow from the nozzle.

7.6. After starting the mixing and circulation, you can start the

tempering process by pressing the Temper button (F). When