Falmec PIANO INDUZIONE P01F8840.00#ZZZN400F [17/100] English

Falmec PIANO INDUZIONE P01F8840.00#ZZZN400F [17/100] English
17
ENGLISH
PUSH-BUTTON PANEL
Control description
Cooker top ON/OFF. In case no other control is
enabled, the cooker switches o automatically after
a few seconds
Control block key.
Keyboard lock to prevent accidental controls
Pause key.
It suspends cooking. See PAUSE function
KEEP WARM function key.
keeps food warm
CHEF COOK key.
Enables 3 cooking areas with dierent heating
powers.
Power level selector switch
Sets the power of the selected cooking area on a scale
of 0 to 9
Booster key.
Sets the power of the selected cooking area to the
maximum available
Timer area.
Displays the set timer.
The and keys increase or decrease the value
shown on the corresponding display.
The gures correspond from left to right: Hours, tens
of minutes, minutes.
Cooking area.
Displays and selects the corresponding cooking area:
- Front left
- Rear left
- Front right
- Rear right
Cooking area timer.
Displays the activation of the timer linked to the cor-
responding cooking area
Display description
Cooking area in stand-by
Selected cooking area
-->
Selected power level
Power boost : maximum cooking power
Residual heat indicator
Keep warm function enabled
Bridge function enabled
Saucepan not present on the cooker top or not
detected.
Pause function enabled
Child lock function enabled
Automatic heating function enabled
OPERATION AND
USE OF THE COOKTOP
ONLY USE COOKWARE SUITABLE FOR INDUCTION HOBS.
When a cooking are is turned on, the bottom of the saucepan heats.
The cooking area only heats thanks to the heat given by the saucepan.
The cooktop automatically detects the size of the saucepan.
The heating power is to be chosen based on what shall be cooked.
Please nd below a short table:
SETTING AREAS
1 - 2
Melt
Heat
Sauces, butter, chocolate,
gelatine
Precooked dishes
2 - 3
Whisk
Defrost
Rice, pudding and cooked
dishes
Vegetables, sh, frozen food
3 - 4
Steam
Vegetables, sh, meat
4 - 5
Boil
Boiled potatoes, soups, pasta
Fresh vegetables
6 - 7
Cook over a low heat
Meat, liver, eggs, sausages
Goulash, rolate, tripe
7 - 8 Cook
Fry
Potatoes, donuts, cakes
9
Fry, bring to the boil
Steaks, omelettes
Boil
P
Fry, bring to the boil
Bring to the boil big
quantities of water
Remark: heating time of cooktops is shorter than the gas cookers.
POWER CHANGE PROCEDURE
CAUTION: reducing power results in a limitation of the power le-
vels that can be set in individual areas. These limitations are auto-
matically managed by the device.
Sequence description
With the top switched o
Press the ON/OFF key
3 sec.
Within 3 seconds, press the ON/OFF
key
again.
The key starts ashing
Press and hold
14
23
The cooking area displays show:
.
Press the four areas clockwise.
Release the key

Содержание

Скачать