Moulinex CE430A32 [16/116] Table 1
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Moulinex CE430A32 [16/116] Table 1

Moulinex CE430A32 [16/116] Table 1
16
TABLE 1
COLOR
VERSION
Funcntion
Pre-heating time included
in cooking time
=
No circular frame
Food choice default time
Adjustable range time
step size
Delayed function
Keep warm
function
Temperature
setting
Adjustable
temperature
Step size
Max pressure
Lid position
Black and
Champagne
Rice/Cereal Circular frame NO 9 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70 kPa
•
Black and
Champagne
Pilaf Circular frame NO 15 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70 kPa
•
Black and
Champagne
Yogurt Circular frame NO 8 h
1 h - 24 h
Step : 30 min
NO NO 38°~40°C NO NO
•
Black and
Champagne
Cottage
Cheese
Circular frame NO 50 min
10 min - 4 h
Step : 5 min
NO NO 80°C NO NO
•
Black and
Champagne
Porridge Circular frame NO 15 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h Default : 100°C
2 levels :
90-100°C
NO
•
Champagne
only
Beans Circular frame NO 1 h
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70KP
•
Black only
Holodetz
(same as
Beans)
Circular frame NO 1 h 30 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70 kPa
•
Black and
Champagne
Jam Circular frame NO 1 h 20 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h Default : 110°C
2 levels : 100-
110°C
NO
•
Champagne
only
Pasta
Circular frame NO 1
st
step Not adjustable NO NO 100°C NO NO
•
No circular frame NO 2
nd
step = 8 min
1 min - 2 h
Step : 1 min
NO NO 100°C NO NO
•
Black only
Boiling
(same as
Pasta)
Circular frame NO 1
st
step Not adjustable NO NO 100°C NO NO
•
No circular frame NO 2
nd
step = 8 min
1 min - 2 h
Step : 1 min
NO NO 100°C NO NO
•
Black and
Champagne
Dessert/Cake
Preheating included
NO circular frame
NO 30 min
2 - 24 h
Step : 10 min
2 - 24 h
Step : 10 min
24 h Default : 160°C
4 levels : 130-140-
150-160°C
NO
•
Black and
Champagne
Dough Circular frame NO 1 h
10 min - 6 h
Step : 5 min
NO NO 38°~40°C NO NO
•
Black and
Champagne
Reheat Circular frame NO 2 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70 kPa
•
Black and
Champagne
DIY chef
Preheating included
NO circular frame
NO 30 min
5 min - 4 h
Step : 5 min
NO (except with specific
modes)
NO Default : 80°C
13 levels :
40-160°C
Step : 10°C
70 kPa
• • •
Black and
Champagne
Soup Circular frame
meat 30 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70 kPa
•
chicken 20 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70 kPa
•
vegetable 12 min
1 min - 2 h
Step : 1 min
2 - 24 h
Step : 10 min
24 h 114°C NO 70 kPa
•

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