Beon BN-2105 [10/16] Instruction manual

10 INSTRUCTION MANUAL

 To avoid damages, transport the unit in the original package only.

 Keep the unit out of reach of children and disabled persons.

THE UNIT IS INTENDED FOR HOUSEHOLD USE ONLY, ITS COMMERCIAL USAGE AND USAGE IN

PRODUCTION AREAS AND WORK SPACES IS PROHIBITED.

ATTENTION!

 Before grinding meat, make sure that all bones and excess fat are removed.

 Do not push the products with any foreign objects or your fingers, use only the pusher (1)

supplied with the unit.

 Never immerse the meat grinder body, the power plug or the power cord into water or other

liquids.

 Do not try to process food with hard fiber (for example, ginger or horseradish) in the meat

grinder.

 To avoid obstructions, do not apply excessive force while pushing meat with the pusher (1).

 If any hard piece of food stops the feeder screw or cutting blade rotation, immediately switch

the unit off and use the screw reverse mode (15) «REVERSE» to remove the obstruction

before starting again.

DESCRIPTION

10.

11.

12.

13.

14.

15.

16.

17.

Pusher

Tray

Sausages making nozzle

Grid (3 mm)

Grid (5 mm)

Ring nut

Grid (7 mm)

Kebbe attachment

Knife

Screw

Nozzle-grinder (head)

Nozzle lock

Electric drive

The body of the grinder

"Reverse" Button

Non-slip feet

“on/off” Button