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Panasonic NN-GT260 [32/109] Cooking charts
![Panasonic NN-GM230 [32/109] Cooking charts](/views2/1027665/page32/bg20.png)
POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave. If
unsure return to oven. Foods will still require a STAND TIME, especially if they cannot be stirred. The
denser the food the longer the stand time.
Cooking Charts
Food
Weight/
Quantity
Power
Level
Time to
Select (approx)
Instructions/Guidelines
CHICKEN from raw – Caution: Hot fat! Remove dish with care.
Quarters 552 g (2)
LOW 18-20 mins.
Place on microwave safe rack or plate.
Cover and place on turntable.
16-20 mins.
Place on grill rack with heatproof plate
underneath. Turn halfway.
22-23 mins.
Whole HIGH
10-12 mins. per
450 g (1 lb)
Place on upturned saucer breast side
down in microwave safe dish. Place on
turntable, cover, turn over halfway.
EGGS – Poached.
Water 45 ml HIGH 50 secs.
•Place in a small bowl and heat for 1st
cooking time.
•Add egg (medium sized).
•Pierce yolk and white.
•Cover.
•Cook for 2nd cooking time.
•Then leave to stand for 1 min.
Egg 1 HIGH 50 secs.
Water 90 ml HIGH 1 min. 30 secs.
Eggs 2 HIGH 1 min. 10 secs.
EGGS – Scrambled.
1 Egg
HIGH 30 secs.
•Add 1 tbsp of milk for each egg used.
•Beat eggs, milk and knob of butter
together.
•Cook for 1st cooking time then stir.
•Cook for 2nd cooking time then stand
for 1 min.
HIGH 20 secs.
2 Eggs
HIGH 1 min.
HIGH 1 min.
FISH – FRESH from raw
Fillets, Steak, Whole 450 g HIGH 5-7 mins.
Place in microwave safe dish. Add 30
ml of liquid. Cover. Place on turntable.
FISH – FRESH from raw
Haddock Fillets 380 g (4) HIGH 5-6 mins.
Place in microwave safe dish. Add 30
ml of liquid. Cover. Place on turntable.
Whole 450 g (2) HIGH 8-10 mins.
Boil in the Bag 170 g (1)
DEFROST
4 mins.
Place bag sauce side down on a
microwave safe plate. Slash top of bag
with a knife.
+ rest 2 mins.
+ LOW 6 mins.
FRUIT – Peel, slice, chop into even sized pieces. Place in shallow microwave safe dish.
Apples, Rhubarb, stewed 450 g HIGH 5-7 mins.
Only half fill dish. Cover. Place on
turntable.
Plums – stewed 450 g HIGH 8-10 mins.
Add 30 ml (2 tbsp) of water. Only half
fill dish. Cover. Place on turntable.
LAMB – from raw – CAUTION: Hot Fat! Remove dish with care.
Chops, loin 400 g (4)
HIGH
2-3m per 450g (1lb)
Place on microwaveable safe dish or
rack. Cover. Place on turntable.
+ LOW
3-4m per 450g (1lb)
Joints
HIGH
4-5m per 450g (1lb)
Place on upturned saucer in microwave
safe dish or rack. Cover.
Place on
turntable and turn joint over halfway.
Drain off fat during cooking.
+ LOW
8-9m per 450g (1lb)
PASTA – Place in a large 3 litre (6 pint) microwave safe bowl.
Macaroni 225 g HIGH 12-13 mins.
Use 600 ml (1 pint) of boiling water in
a 1 litre (2 pints) bowl. Cover. Place on
turntable.
Spaghetti, Tagliatelli 225 g HIGH 11-12 mins.
Comb
i
*
GT260
Combi* GM230
*For NN-GT260 use combi level 2.
En-30
Содержание
- Microwave grill oven 1
- Model no 1
- Operating instructions 1
- Микроволновая печь с грилем 1
- Мікрохвильова піч з грилем 1
- Contents 3
- Earthing instructions 4
- Examine your microwave oven 4
- Installation and connection 4
- Operation voltage 4
- Placement of the oven 4
- Attention 5
- English 5
- Installation and connection 5
- Warning important safety instructions 5
- Accessories 6
- Glass tray 6
- Heater operation 6
- Roller ring 6
- Safety instructions 6
- Use of your oven 6
- Wire rack 6
- English 7
- Maintenance of your oven 7
- Safety instructions 7
- Boiled eggs 8
- Christmas pudding 8
- Deep fat frying 8
- Foods low in moisture 8
- Foods with skins 8
- Important 8
- Important information read carefully 8
- Liquids 8
- Safety 8
- Short cooking times 8
- Small quantities of food 8
- Arcing 9
- Babies bottles and food jars 9
- English 9
- Grilling 9
- Important information read carefully 9
- Keeping your oven clean 9
- Maximum weight on turntable 9
- Meat thermometer 9
- Paper plastic 9
- Reheating 9
- Standing time 9
- Utensils 9
- Boiled eggs 10
- Foods not suitable for cooking by microwave only 10
- How microwaves cook food 10
- Important notes 10
- Microwaving principles 10
- Reflection 10
- Standing time 10
- Transmission 10
- English 11
- Parts of your oven 11
- Control panels 12
- Nn gm230 nn gt260 12
- Cling film 13
- Covering 13
- Density 13
- English 13
- General guidelines 13
- Moisture content 13
- Piercing 13
- Quantity 13
- Spacing 13
- Standing time 13
- Arranging 14
- Checking food 14
- Cleaning 14
- Dish size 14
- General guidelines 14
- Liquids 14
- Starting temperature 14
- Turning and stirring 14
- China and ceramic 15
- Containers to use 15
- English 15
- Foil metal containers 15
- Oven glass 15
- Pottery earthenware stoneware 15
- Quick check guide to cooking utensils 15
- Testing dishes for suitability 15
- Aluminium foil 16
- Cling film 16
- Containers to use 16
- Plastic 16
- Roasting bags 16
- Wicker wood straw baskets 16
- Defrost power is 270 watts 17
- Defrosting in the nn gm230 17
- For nn gm230 17
- Microwave cooking and defrosting 17
- Wattage 17
- Watts 200 watts 17
- Child safety lock 18
- For nn gt260 18
- Setting the clock 18
- To cancel 18
- To set 18
- For nn gt260 19
- Microwave cooking and defrosting 19
- Simmer 19
- For nn gm230 20
- For nn gt260 20
- Grilling 20
- Combination cooking 21
- English 21
- For nn gm230 21
- For nn gt260 21
- Auto weight defrost 22
- For nn gt260 22
- Meat items mince chops chicken portions 22
- Meat joints whole chickens 22
- Defrosting guidelines 23
- English 23
- For best results 23
- Defrosting foods using defrost power time 24
- Auto weight cook reheat programs 25
- English 25
- For nn gt260 25
- Guidelines for use 25
- Auto weight cook reheat programs 26
- Fresh fish 200g 700g 26
- Fresh meal 200g 800g 26
- Fresh vegetables 200g 800g 26
- Reheat 26
- Auto weight cook reheat programs 27
- English 27
- Fresh chicken pieces 200g 1000g 27
- Frozen lasagna 200g and 400g 27
- Frozen pizza 150g 400g 27
- Canned foods 28
- Casseroles 28
- Cooking and reheating guidelines 28
- Plated meals 28
- When is food reheated 28
- English 29
- Reheating charts 29
- The times given in the charts below are a guideline only and will vary depending on starting temperature dish size etc 29
- For nn gt260 use combi level 2 30
- Points for checking always check that food is piping hot after reheating in the microwave if unsure return to oven foods will still require a stand time especially if they cannot be stirred the denser the food the longer the stand time 30
- Reheating charts 30
- Cooking charts 31
- English 31
- For nn gt260 use combi level 2 31
- Reheating charts 31
- Cooking charts 32
- For nn gt260 use combi level 2 32
- Points for checking always check that food is piping hot after reheating in the microwave if unsure return to oven foods will still require a stand time especially if they cannot be stirred the denser the food the longer the stand time 32
- Cooking charts 33
- English 33
- For nn gt260 use combi level 2 for nn gt260 use grill level 1 high grill 33
- Cooking charts 34
- Points for checking always check that food is piping hot after reheating in the microwave if unsure return to oven foods will still require a stand time especially if they cannot be stirred the denser the food the longer the stand time 34
- All these things are normal 35
- Before requesting service 35
- English 35
- Problem possible cause remedy 35
- Care of your microwave oven 36
- Technical specifications 36
- Rus 10 47
- Rus 11 48
- Rus 12 49
- Rus 13 50
- Rus 14 51
- Nn gm230 52
- Rus 15 52
- Nn gt260 53
- Rus 16 53
- Nn gt260 54
- Rus 17 54
- Rus 18 55
- Rus 19 56
- Nn gt260 57
- Rus 20 57
- Rus 21 58
- Rus 22 59
- Nn gt260 60
- Rus 23 60
- Rus 24 61
- Rus 25 62
- Rus 26 63
- Nn gm230 64
- Rus 27 64
- Rus 28 65
- Rus 29 66
- Rus 30 67
- Rus 31 68
- Rus 32 69
- Rus 33 70
- Rus 34 71
- Nn gm230 82
- Nn gt260 82
- 1 300 2 3 1 85
- Nn gm 230 87
- Nn gm230 87
- Nn gt260 88
- Nn gt 260 89
- Nn gm 230 90
- Nn gt260 91
- Nn gt260 92
- Nn gt260 95
- Nn gt260 2 100
- Nn gt260 2 102
- Nn gt260 2 103
- Panasonic corporation 2010 109
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