![Panasonic NN-GT260 [8/109] Important information read carefully](/img/pdf.png)
Panasonic NN-GT260 [8/109] Important information read carefully
Safety
If smoke or a fire occurs in the oven, press
back to zero position and leave the door closed
in order to stifle any flames.
Disconnect the power cord, or shut off the power
at the fuse or the circuit breaker panel.
Short Cooking Times
As microwave cooking times are much shorter
than other cooking methods it is essential that
recommended cooking times are not exceeded
without first checking the food.
Cooking times given in the cookbook are
approximate. Factors that may affect cooking
times are: preferred degree of cooking, starting
temperature, altitude, volume, size and shape of
foods and utensils used. As you become familiar
with the oven, you will be able to adjust these
factors.
It is better to undercook rather than overcook
foods. If food is undercooked, it can always be
returned to the oven for further cooking. If food is
overcooked, nothing can be done. Always start
with minimum cooking times.
Important.
If the recommended cooking times are exceeded
the food will be spoiled and in extreme
circumstances could catch fire and possibly
damage the interior of the oven.
1. Small quantities of food.
Take care when heating small quantities of
food as these can easily burn, dry out or
catch fire if cooked too long. Always set short
cooking times and check the food frequently.
NEVER OPERATE THE OVEN WITHOUT
2. Foods low in moisture.
Take care when heating foods low in
moisture, eg bread items, chocolate, popcorn,
biscuits and pastries. These can easily burn,
dry out or catch on fire if cooked too long.
We do not recommend heating foods low in
moisture such as popcorn or poppadoms.
This oven has been developed for food use.
We do not recommend that it is used for
heating non food items such as wheat bags or
hot water bottles
3. Christmas Pudding.
Christmas puddings and other foods high in
fats or sugar, eg. jam, mince pies, must not
be over heated. These foods must never be
left unattended as with over cooking these
4. Boiled Eggs.
Eggs in their shell and whole hard-boiled
eggs should not be heated in microwave
ovens since they may explode even after
microwave heating has ended.
5. Foods with Skins.
Potatoes, apples, egg yolk, whole vegetables
and sausages are examples of food with non
porous skins. These must be pierced using a
fork before cooking to prevent bursting.
6. Liquids.
Liquids and other foods must not be heated in
sealed containers since they are liable to
explode. When heating liquids, eg soup,
sauces and beverages in your microwave
oven, overheating the liquid beyond boiling
point can occur without evidence of bubbling.
This could result in a sudden boil over of the
hot liquid. To prevent this possibility the
following steps should be taken:
a) Avoid using straight-sided containers with
narrow necks.
b) Do not overheat.
c) Stir the liquid before placing the container
in the oven and again halfway through the
heating time.
d) After heating, allow to stand in the oven
for a short time, stirring again before
carefully removing the container.
e) Microwave heating of beverages can
result in delayed eruptive boiling,
therefore care should be taken when
handling the container.
7. Lids.
Always remove the lids of jars and containers
and takeaway food containers before you
microwave them. If you donʼt then steam and
pressure might build up inside and cause an
explosion even after the microwave cooking
has stopped.
8. Deep Fat Frying.
Do not attempt to deep fat fry in your oven.
Important Information – Read Carefully
Stop/Cancel pad or turn TIMER Dial
foods can ignite. See pages 26-27.
FOOD INSIDE ON MICROWAVE OR
COMBINATION
.
En-6
Содержание
- Microwave grill oven 1
- Model no 1
- Operating instructions 1
- Микроволновая печь с грилем 1
- Мікрохвильова піч з грилем 1
- Contents 3
- Earthing instructions 4
- Examine your microwave oven 4
- Installation and connection 4
- Operation voltage 4
- Placement of the oven 4
- Attention 5
- English 5
- Installation and connection 5
- Warning important safety instructions 5
- Accessories 6
- Glass tray 6
- Heater operation 6
- Roller ring 6
- Safety instructions 6
- Use of your oven 6
- Wire rack 6
- English 7
- Maintenance of your oven 7
- Safety instructions 7
- Boiled eggs 8
- Christmas pudding 8
- Deep fat frying 8
- Foods low in moisture 8
- Foods with skins 8
- Important 8
- Important information read carefully 8
- Liquids 8
- Safety 8
- Short cooking times 8
- Small quantities of food 8
- Arcing 9
- Babies bottles and food jars 9
- English 9
- Grilling 9
- Important information read carefully 9
- Keeping your oven clean 9
- Maximum weight on turntable 9
- Meat thermometer 9
- Paper plastic 9
- Reheating 9
- Standing time 9
- Utensils 9
- Boiled eggs 10
- Foods not suitable for cooking by microwave only 10
- How microwaves cook food 10
- Important notes 10
- Microwaving principles 10
- Reflection 10
- Standing time 10
- Transmission 10
- English 11
- Parts of your oven 11
- Control panels 12
- Nn gm230 nn gt260 12
- Cling film 13
- Covering 13
- Density 13
- English 13
- General guidelines 13
- Moisture content 13
- Piercing 13
- Quantity 13
- Spacing 13
- Standing time 13
- Arranging 14
- Checking food 14
- Cleaning 14
- Dish size 14
- General guidelines 14
- Liquids 14
- Starting temperature 14
- Turning and stirring 14
- China and ceramic 15
- Containers to use 15
- English 15
- Foil metal containers 15
- Oven glass 15
- Pottery earthenware stoneware 15
- Quick check guide to cooking utensils 15
- Testing dishes for suitability 15
- Aluminium foil 16
- Cling film 16
- Containers to use 16
- Plastic 16
- Roasting bags 16
- Wicker wood straw baskets 16
- Defrost power is 270 watts 17
- Defrosting in the nn gm230 17
- For nn gm230 17
- Microwave cooking and defrosting 17
- Wattage 17
- Watts 200 watts 17
- Child safety lock 18
- For nn gt260 18
- Setting the clock 18
- To cancel 18
- To set 18
- For nn gt260 19
- Microwave cooking and defrosting 19
- Simmer 19
- For nn gm230 20
- For nn gt260 20
- Grilling 20
- Combination cooking 21
- English 21
- For nn gm230 21
- For nn gt260 21
- Auto weight defrost 22
- For nn gt260 22
- Meat items mince chops chicken portions 22
- Meat joints whole chickens 22
- Defrosting guidelines 23
- English 23
- For best results 23
- Defrosting foods using defrost power time 24
- Auto weight cook reheat programs 25
- English 25
- For nn gt260 25
- Guidelines for use 25
- Auto weight cook reheat programs 26
- Fresh fish 200g 700g 26
- Fresh meal 200g 800g 26
- Fresh vegetables 200g 800g 26
- Reheat 26
- Auto weight cook reheat programs 27
- English 27
- Fresh chicken pieces 200g 1000g 27
- Frozen lasagna 200g and 400g 27
- Frozen pizza 150g 400g 27
- Canned foods 28
- Casseroles 28
- Cooking and reheating guidelines 28
- Plated meals 28
- When is food reheated 28
- English 29
- Reheating charts 29
- The times given in the charts below are a guideline only and will vary depending on starting temperature dish size etc 29
- For nn gt260 use combi level 2 30
- Points for checking always check that food is piping hot after reheating in the microwave if unsure return to oven foods will still require a stand time especially if they cannot be stirred the denser the food the longer the stand time 30
- Reheating charts 30
- Cooking charts 31
- English 31
- For nn gt260 use combi level 2 31
- Reheating charts 31
- Cooking charts 32
- For nn gt260 use combi level 2 32
- Points for checking always check that food is piping hot after reheating in the microwave if unsure return to oven foods will still require a stand time especially if they cannot be stirred the denser the food the longer the stand time 32
- Cooking charts 33
- English 33
- For nn gt260 use combi level 2 for nn gt260 use grill level 1 high grill 33
- Cooking charts 34
- Points for checking always check that food is piping hot after reheating in the microwave if unsure return to oven foods will still require a stand time especially if they cannot be stirred the denser the food the longer the stand time 34
- All these things are normal 35
- Before requesting service 35
- English 35
- Problem possible cause remedy 35
- Care of your microwave oven 36
- Technical specifications 36
- Rus 10 47
- Rus 11 48
- Rus 12 49
- Rus 13 50
- Rus 14 51
- Nn gm230 52
- Rus 15 52
- Nn gt260 53
- Rus 16 53
- Nn gt260 54
- Rus 17 54
- Rus 18 55
- Rus 19 56
- Nn gt260 57
- Rus 20 57
- Rus 21 58
- Rus 22 59
- Nn gt260 60
- Rus 23 60
- Rus 24 61
- Rus 25 62
- Rus 26 63
- Nn gm230 64
- Rus 27 64
- Rus 28 65
- Rus 29 66
- Rus 30 67
- Rus 31 68
- Rus 32 69
- Rus 33 70
- Rus 34 71
- Nn gm230 82
- Nn gt260 82
- 1 300 2 3 1 85
- Nn gm 230 87
- Nn gm230 87
- Nn gt260 88
- Nn gt 260 89
- Nn gm 230 90
- Nn gt260 91
- Nn gt260 92
- Nn gt260 95
- Nn gt260 2 100
- Nn gt260 2 102
- Nn gt260 2 103
- Panasonic corporation 2010 109
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