Liebherr CN 4023 [11/16] Variospace
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5.4.1 Freezing food
The rating plate indicates the maximum quantity of fresh food
you can freeze within 24 hours (see Appliance at a glance)
under “Freezing capacity ... kg/24h”.
The maximum load of frozen food for the drawers is 25 kg each
and for the shelves 35 kg each.
CAUTION
Risk of injury due to broken glass!
Bottles and cans containing drinks may burst when being
frozen. This applies particularly to sparkling drinks.
u
Do not freeze bottles and cans containing drinks!
In order that the food is rapidly frozen through to the core, do
not exceed the following quantities per pack:
- Fruit, vegetables up to 1 kg
- Meat up to 2.5 kg
u
Pack the food in portions in freezer bags, reusable plastic,
metal or aluminium containers.
5.4.2 Thawing food
- in the refrigerator compartment
- in a microwave oven
- in a conventional or fan oven
- at room temperature
u
Food once thawed should be re-frozen only in exceptional
cases.
5.4.3 Setting the temperature
Temperature setting to be recommended: -18 °C
The temperature can be changed continuously. Once the
-32 °C setting is reached, it starts again with -15 °C.
u
To access temperature adjustment: press setting button,
freezer compartment
Fig. 3 (6)
once.
w
The LED of the current temperature flashes in the tempera-
ture display of the freezer compartment.
u
Press the setting button, freezer compartment
Fig. 3 (6)
the
number of times needed until the required temperature
shines in the LED display.
Note
u
Long pressing of the setting button sets a slightly colder
value within a small temperature range (e.g.: between
-15 °C and -18 °C). The LED of the next lower temperature
range then shines in the temperature display.
5.4.4 SuperFrost
With this function you can freeze fresh food quickly
through to the core. The appliance operates with
maximum refrigeration. The noise of the refrigeration
unit may be temporarily louder as a result.
The maximum amount of fresh food which can be frozen in 24
h is indicated on the type plate under “freezing capacity ... kg/
24h”. This amount varies according to the model and climate
rating.
You have to activate SuperFrost in good time, depending on
how much fresh food is to be frozen: about 6 hours before
placing the food inside in case of small amounts and about 24
hours in advance in case of the maximum amount of food to be
frozen.
Wrap produce and spread it out as far as possible. Do not
allow produce to be frozen to touch produce that is already
frozen to prevent the latter thawing.
You do not have to activate SuperFrost in the following cases:
-
when placing frozen food in the freezer
Freezing with SuperFrost
u
Briefly press the SuperFrost button
Fig. 3 (7)
.
w
The SuperFrost button shines.
w
The freezer temperature drops, the appliance operates with
the maximum refrigerating capacity.
In case of a small amount of food to be frozen:
u
wait approx. 6 h.
u
Place wrapped produce in the top drawers.
In case of the maximum amount of food to be frozen (see
type plate):
u
wait about 24 h.
u
Remove top drawers and place produce directly on the top
shelves.
w
SuperFrost is automatically deactivated after about 65 h.
w
The SuperFrost button extinguishes once freezing is
completed.
u
Place produce in the drawers and push the latter back in
again.
w
The appliance continues to operate in the energy-saving,
normal mode.
5.4.5 Drawers
Note
The energy consumption increases and the cooling perform-
ance decreases if there is insufficient ventilation.
For appliances with NoFrost:
u
Leave the bottom drawer in the appliance!
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Always keep the air slits of the fan free at the rear wall!
u
To store frozen food directly on the shelves: pull the drawer
forwards and lift it out.
5.4.6 Shelves
u
To remove the shelf: lift up at the front
and pull out.
u
To put the shelf back: simply push in as
far as it will go.
5.4.7 VarioSpace
Apart from being able to remove
the drawers, you can also
remove the shelves, creating
space for large items of frozen
food. Poultry, meat, large pieces
of game and high bakery prod-
ucts can be frozen in one piece
and prepared.
u
The maximum load of frozen
food for the drawers is 25 kg
each and for the shelves
35 kg each.
Control
* Depending on model and options 11
Содержание
- Appliance at a glance 2
- By guests in country cottages hotels motels and other accommodation 2
- Contents 2
- Description of appliance and equip ment 2
- Description of appliance and equipment 2
- For catering and similar services in the whole sale trade use the appliance solely in a domestic type of environment all other applications are inadmis sible 2
- In staff kitchenettes bed and breakfast estab lishments 2
- Intended use the appliance is suitable solely for cooling food in a domestic environment or similar this includes use in for example 2
- Range of appliance use 2
- Conformity 3
- Danger for the user 3
- External dimensions of the appli ance 3
- External dimensions of the appliance 3
- Foreseeable misuse the following applications are expressly prohibited 3
- General safety information 3
- Note u compliance with the ambient temperatures indicated is required otherwise the cooling performance is reduced 3
- Saving energy 3
- Storage and cooling of medicines blood plasma laboratory compounds or similar materials and products subject to the medical devices directive 2007 47 ec 3
- This appliance can be used by children of 8 years old and over and also by persons with 3
- Use in potentially explosive areas improper use of the appliance can lead to damage to or spoilage of the stored goods climate rating definitions the appliance is set to operate within specific ambient temperature limits according to its climate rating the correct climate rating for your appliance is indicated on the type plate 3
- Controls and displays 4
- Operating and control elements 4
- Installing the appliance 5
- Putting into operation 5
- Temperature display 5
- Transporting the appliance 5
- Changing over the door hinges 6
- Detaching the lower door 6
- Detaching the upper door 6
- Putting into operation 6
- Transferring the middle bearing elements 6
- Aligning the doors 7
- Depending on model and options 7 7
- Fitting the lower door 7
- Fitting the upper door 7
- Putting into operation 7
- Transferring the handles 7
- Transferring the lower bearing elements 7
- Connecting the appliance 8
- Disposing of packaging 8
- Insertion into a row of kitchen units 8
- Putting into operation 8
- Switching on the appliance 8
- Switching on the freezer compartment 8
- Switching on the refrigerator compart ment 8
- Switching on the refrigerator compartment 8
- Control 9
- Door alarm 9
- Food refrigeration 9
- Muting the door alarm 9
- Muting the temperature alarm 9
- Refrigerator compartment 9
- Setting the temperature 9
- Shelves 9
- Temperature alarm 9
- Control 10
- Door racks 10
- Freezer compartment 10
- Removing the bottle holder 10
- Using the sectioned shelf 10
- Control 11
- Depending on model and options 11 11
- Drawers 11
- Freezing food 11
- Setting the temperature 11
- Shelves 11
- Superfrost 11
- Thawing food 11
- Variospace 11
- Cold storage accumulators 12
- Control 12
- Depending on model and options 12
- Icemaker 12
- Information system 12
- Cleaning the appliance 13
- Cleaning the icemaker 13
- Defrosting with nofrost 13
- Maintenance 13
- Customer service 14
- Malfunction 14
- Decommissioning 15
- Disposing of the appliance 15
- Switching off the appliance 15
- Switching off the freezer compartment 15
- Switching off the refrigerator compart ment 15
- Switching off the refrigerator compartment 15
- Taking the appliance out of service 15
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